21
EN
Setting Up and Connecting the Device
PLEASE NOTE!
■
Only connect the device to a plug socket that is properly installed and matches the
technical data of the device. The plug socket must also be readily accessible after
connection so that the connection to the mains can quickly be isolated.
■
Make sure that the connecting cable is not squashed, bent or laid over sharp edges
and does not come into contact with hot surfaces (e. g. of the device).
1. Place the device on the kitchen unit or another dry, clean,
fl
at and heat-resistant work
surface. Ensure there is su
ffi
cient clear space on all sides (at least 20 cm to the sides
and 30 cm above).
2. Fully unwind the connecting cable and plug the mains plug into a plug socket. A beep
sounds and the display (
16
) and the control lamps light up once. All elements then
go out again. The display shows the message “– – –”.
Operation
Be aware that the preset cooking temperatures and cooking times are averages.
As ingredients di
ff
er due to their origin, size, shape and brand, we cannot guaran-
tee the optimum setting for the ingredients. The actual cooking times may there-
fore vary depending on the portion size.
Make sure prior to serving that the food
is fully cooked through!
Programmes
The device has 6 programmes:
Programme
Temperature
(preset)
Duration
(preset)
Suitable for
(examples)
Manual
180 °C
10 min.
Mozzarella sticks, apple
turnovers
Poultry
200 °C
20 min.
Chicken wings, chicken
thighs, chicken nuggets
Meat
180 °C
10 min.
Steak, ribs
Baking
*
180 °C
15 min.
Cakes, bread, pizza,
casseroles
Chips (fresh)
185 °C
28 min.
Chips made from fresh
potatoes and sweet
potatoes, vegetable sticks
Chips (frozen)
180 °C
25 min.
Chips, frozen
* only together with an appropriate baking tin or small mu
ffi
n baking tins (not supplied
with the device)
• For
the
Manual
programme the temperature and the duration can be set individually
(see “Operating Elements and Functions”).
• The corresponding control lamp lights up depending on which programme is selected.
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