21
EN
DANGER – Danger of Electric Shock
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Use and store the device only in closed rooms. Do not use it in rooms with high hu-
midity.
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Should the main unit fall into water, cut off the power supply immediately. Do not
attempt to pull the device out of the water while it is still connected to the mains
power! Have the device checked in a specialist workshop before using it again.
■
Never touch the device and the connecting cable with wet hands when these
components are connected to the mains power.
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Make sure that the steam which emerges is not aimed directly at electrical devices
and equipment containing electrical components.
WARNING – Danger of Injury
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Keep children and animals away from plastic bags and fi lms. There is a danger of
suff ocation.
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Make sure that the connecting cable is always kept out of the reach of small children
and animals. There is a danger of strangulation.
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Danger of scalding from heat, hot steam or condensation!
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Hot steam can escape from the device during operation and when the drawer
is pulled out. You should therefore keep your head and hands out of the danger
zone (e.g. the ventilation slots on the back of the device). We also recommend
using potholders or oven gloves when removing the drawer.
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The food which is prepared is hot. Be careful when handling hot foodstuff s.
■
Make sure that the connecting cable does not present a trip hazard. The connecting
cable should not hang down from the surface on which the device is placed in order
to prevent the device from being pulled down.
WARNING – Danger of Fire
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Do not use the device in rooms containing easily ignitable substances or poisonous
and explosive fumes.
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Do not operate the device in the vicinity of combustible material. Do not place any
combustible materials (e.g. cardboard, paper, wood or plastic) in or on the device.
■
Do not connect the device along with other consumers (with a high wattage) to a mul-
tiple socket in order to prevent overloading and a possible short circuit (fi re).
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Do not use any extension cables.
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Do not insert anything into the ventilation openings of the device and make sure that
these do not become clogged.
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Make sure that foodstuff s containing oil and fats are not overheated.
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Do not cover the device during operation in order to prevent it from catching fi re.
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In the event of a fi re: Do not extinguish with water! Smother the fl ames with a fi re
blanket or a suitable fi re extinguisher.
