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STEP-BY
-STEP AIR FR
YING
STEP BY STEP AIR FRYING:
1.
Place food in the Air Fryer Basket; do not overfill.
2.
Place the filled Air Fryer Basket into the Air Fryer Pan and firmly press to
lock the Pan into the Base.
3.
Plug the Base into the outlet.
4.
Set the Fryer Time Dial to selected minutes.
5.
Set the Fryer Temperature Dial to selected temperature.
6.
If food requires turning or tossing during the frying process, remove the
Air Fryer Pan and Basket from the Base.
(Note: Removing the Air Fryer Pan and Basket will temporarily stop the
Time and Temperature operation. No adjustments to Dials are needed.)
7.
Place the Air Fryer Pan and Basket on a heat-proof surface and gently
toss or turn ingredients with tongs or heat-proof spatula.
8.
Replace the Air Fry Pan and Basket in the Base and firmly press to lock in
place. Continue with the frying process.
9.
When done, the Timer bell will sound and the Air Fryer will turn OFF.
(Note: The Air Fryer can be turned OFF at any time by turning the Fryer
Time Dial to “0” minutes.)
10.
Remove the Air Fryer Pan and Basket. Place on a heat-proof surface.
Slide the clear plastic tab on the Pan handle forward and press the
Basket Release Button. The Basket will disengage from the Pan.
(Note: Do not turn the connected Pan and Basket upside down to
remove fried foods. Excess oil or food particles will fall from the Pan
into the food.)
11.
Remove the fried foods from the Basket after it is disengaged from
the Pan.
