GoWISE USA GW88010, User Manual

SET UP & INSTRUCTION

BEFORE FIRST USE

1. 

1. 

Remove all packaging materials, 
stickers, and labels.

2. 

2. 

Check that voltage indicated on 
the rating label corresponds the 
mains voltage in your home.

3. 

3. 

Wash all parts (except body) in 
warm soapy water.

4. 

4. 

Before plugging in the unit, 
ensure the ON/OFF/R switch is in 
“OFF” (O) position.

1. 

1. 

Press the lock button, hold the 
grinding head and insert it into 
the head inlet (when inserting, 
pay attention to the head inlet, 
the grinding head must be 
slanted as per arrow indicated on 
the top, see fig. 1), then move the 
grinding head counterclockwise 
to fasten the grinding head to 
the head inlet. The grinding 
head should be locked when it is 
properly fastened into the head 
inlet (fig. 2).

2. 

2. 

Place the snake into the grinding 
head, long end first and turn to 
feed the screw slightly until it is 
set into the motor housing (fig. 3).

3. 

3. 

Place the cutting blade onto the 
snake shaft with the blade facing 
the front as illustrated (fig. 4). If 
it is not fitted properly, the meat 
will not be grinded.   

CAUTION: SHARP BLADES. 
HANDLE WITH CARE.

4. 

4. 

Place the desired cutting plate 
next to the cutting blade, fitting 
protrusions into the slots (fig. 5).

5. 

5. 

Support or press the center of 
the cutting plate with one finger 
then screw the fixing ring tight 
with another hand (fig. 6).  
DO NOT OVER TIGHTEN. 

6. 

6. 

Place the hopper plate on the 
grinding head and place it into 
position (fig. 7). 

7. 

7. 

Place the unit on a flat and stable 
surface. 

NOTE:

 The air passage at the 

bottom and the side of the motor 
housing should be kept free and 
not blocked. 

8

ASSEMBLING