56
Espresso preparation
Cup
Note:
See under preparation in order to warm up the group handle, system and cups. After that,
start preparing espresso. Insert the filter insert for 1 cup.
●
Dry the group handle after
preparation.
●
Grind the coffee grounds in
the group handle (until the
filter is full).
●
Firmly press on the coffee
grounds using the enclosed
tamper.
approx. 3 mm
●
The distance between the upper edge and the coffee
grounds should be approx. 3 mm.
●
Clamp in the group handle.
●
Put 1 cup below the outlet.
●
Press the
button.
●
The cycle time is shown.
(example 25 seconds)
●
After finishing the process,
remove the group handle.
●
Remove the coffee grounds into a used coffee tray
(not included in the scope of delivery).
