Operation
25
x
Using your left hand, tilt the carriage to the V
position until you hear the carriage latch in.
Let go of the lever while you tilt the carriage.
3.5.3 Cutting with the VS Carriage
x
Swivel up the last slice clamp.
x
Insert the product to be sliced.
x
Lower the last slice clamp.
x
If the food to be sliced is long, place the last slice clamp on the food. If the food is
short (shorter than 155 mm), place the last slice clamp behind the food.
x
Switch on the machine.
x
Pull the carriage towards yourself if the display has not yet been enabled, i.e. you can
only see the GRAEF logo.
x
Select the program.
x
Open the stop with the slicing thickness control (the slice thickness can be read off at
the display).
x
Slicing now proceeds like on a manual machine; in other words, press the food gently
against the stop and push the carriage towards the blade.
x
CAUTION!
The carriage is supported by a servo-drive as soon as you push it towards the blade.
3.6 The Start Program
The start program determines which placing function the machine will display when it is
switched on. You should select the program setting that is most commonly used.
All values that can be changed using the function buttons described above – number
of slices, function, – can be saved by pressing the corresponding function key for
2-3 seconds until the beep sounds. The last stored function is called again when the
machine is switched on again.
