Operation
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3.7.2.1 Placing Format (Option HA 800)
The machine can determine the calibre of the food placed on it. It bases all its
calculations on a round calibre. You can therefore specify the placing format, i.e. the area
in which the sliced food is to be placed, through the parameters “Length (L)” and
“Width (W)”.
If, for example, you enter W = 200 L = 200, the sliced food will be placed on a square of
dimensions 200 mm x 200 mm.
Example:
You want to portion salami decoratively on a tray with dimensions
210 x 210 mm.
To make sure that the tray is covered completely, you make the following settings:
Width 210 mm
Length 210 mm
The circular fan therefore has a 210 mm outside diameter and is placed centrally onto the
tray.
3.7.2.2 Calibre mode (Option HA 800)
The machine has a calibre recognition function. Its calibre measuring device measures the
greatest length of the cross section of the product parallel to the carriage section.
This value is used for subsequent tasks
x
Positioning on the tray
Exact placing on packaging such as film, paper or a tray
You can use the menu controls to set the calibre recognition function to different modes:
H
B
Food dimensions
