Universal Slicer Master M 6 / M 9 / M 91
26
EN
Food holder
When the items to be sliced are
shorter and 10 cm so it is no long-
er possible to correctly hold onto
them, the food holder must be
used.
Place the food rests or the small
items for slicing on the carriage.
Set the food holder on the rear
of the carriage and put the food
holder onto the items to be
sliced.
Proceed as above as described in
"Slicing".
important!
►
The food holder lets you slice
small items such as mushrooms
and tomatoes.
►
The unit must not be used
without the food holder unless
the size and shape of the items
to be sliced do not permit its
use.
Blade sharpener
Use the enclosed blade sharpener
to re-sharpen the blade when the
cutter becomes too dull.
Turn the slicing thickness to 15.
Put the blade sharpener on the
carriage.
Push the carriage forwards until
the blade sharpener touches the
blade.
Switch on the unit.
Switch the unit back off after 2
- 3 blade rotations.
Check the blade to see if there
are any burrs.
Move your finger slowly from
the inner to the outer edge. If
you detect a beaded grade, the
blade is sharp.
You should now use the honing
stone.
Put the blade sharpener back on
the blade.
Press the press lever for the
grindstone.
Switch on the unit.
Switch the unit back off after
one blade rotation.
Please also read the operating in-
structions enclosed with the blade
sharpener.
Cleaning and Care
This chapter provides you with im-
portant information on cleaning
and caring for the unit.
