GVA DF1-06, Instruction Manual

6

Care and Maintenance

Defrosting the bar fridge

When? 

For the most efficient operation and minimum energy consumption, defrost the bar 

fridge when the frost accumulated on the evaporator is about 5mm thick. 

How? 

Turn the thermostat dial to the [0] position and unplug the bar fridge. Remove 

perishable food items from the fridge and keep them in another fridge or cooler bag to 

protect the food.
Defrosting usually takes a few hours. After defrosting, dry the food compartments and 

return the thermostat dial to the desired position.
To defrost quickly, remove all foods from the fridge and leave the door open. 

CAUTION:

  Do not use boiling water because it may damage the plastic parts. Never use 

a sharp or metallic instrument to remove frost as it may damage the cooling 

system. Use a plastic scraper, if required. 

Cleaning the bar fridge

•

CAUTION: 

Before cleaning the fridge, make sure to turn the temperature control to the 

[0] position, unplug the bar fridge and remove the food and shelves.

•

Wash the inside surfaces with a warm water and baking soda solution. The solution 

should be about 2 tablespoons of baking soda to 1.2L of water. Wring excess water out 

of the sponge or cloth before cleaning around the temperature control or any electrical 

parts.

•

Clean the shelves and inside fridge, as well as the outside of the fridge, with a mild 

detergent solution and warm water. Rinse and dry thoroughly.

•

 Never use acids, chemical thinners, petrol, benzene or the like for cleaning any part of 

the bar fridge.

•

It is advisable to periodically clean the refrigeration system at the back of the appliance 

with a duster or vacuum cleaner.

Power failure

Most power failures are corrected within a few hours and should not affect the temperature 

of your fridge if you minimise the number of times the door is opened. If the power is going 

to be off for a longer period of time, take appropriate steps to protect your food.