6
Care and Maintenance
Defrosting the bar fridge
When?
For the most efficient operation and minimum energy consumption, defrost the bar
fridge when the frost accumulated on the evaporator is about 5mm thick.
How?
Turn the thermostat dial to the [0] position and unplug the bar fridge. Remove
perishable food items from the fridge and keep them in another fridge or cooler bag to
protect the food.
Defrosting usually takes a few hours. After defrosting, dry the food compartments and
return the thermostat dial to the desired position.
To defrost quickly, remove all foods from the fridge and leave the door open.
CAUTION:
Do not use boiling water because it may damage the plastic parts. Never use
a sharp or metallic instrument to remove frost as it may damage the cooling
system. Use a plastic scraper, if required.
Cleaning the bar fridge
•
CAUTION:
Before cleaning the fridge, make sure to turn the temperature control to the
[0] position, unplug the bar fridge and remove the food and shelves.
•
Wash the inside surfaces with a warm water and baking soda solution. The solution
should be about 2 tablespoons of baking soda to 1.2L of water. Wring excess water out
of the sponge or cloth before cleaning around the temperature control or any electrical
parts.
•
Clean the shelves and inside fridge, as well as the outside of the fridge, with a mild
detergent solution and warm water. Rinse and dry thoroughly.
•
Never use acids, chemical thinners, petrol, benzene or the like for cleaning any part of
the bar fridge.
•
It is advisable to periodically clean the refrigeration system at the back of the appliance
with a duster or vacuum cleaner.
Power failure
Most power failures are corrected within a few hours and should not affect the temperature
of your fridge if you minimise the number of times the door is opened. If the power is going
to be off for a longer period of time, take appropriate steps to protect your food.
Summary of Contents for DF1-08
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