5
FOOD STORAGE DO’S & DON’TS
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BOTTLE STORAGE
Do not store bottles with carbonated drinks in the freezer compartment as they may burst. Bottles of various sizes can be
conveniently stored in the bottle racks.
ICE CREAMS/ICE BLOCKS
Do not use covered glass containers for making or storing ice/ice cream. Use plastic or paper containers.
VEGETABLES AND FRUITS
Keep vegetables and fruits in containers covered with lids or In polythene covers. This will help retain their freshness.
MEAT
Wrap the item well, using a heavy duty wrapping material and moldings it carefully to the shape of the contents so that all
excess air is expelled. Fold the crisp ends of the package to provide a good lasting seal. Don't re-freeze the meat that has
been completely thawed. Remember, the smaller the size of the piece, the better it will be stored.
Leave space around the stored item to help circulation of cold air for uniform cooling. Bring down the temperature of all food Kerns to room temperature.
REMEMBER:
MAKING ICE CUBES
1. Fill the ice cube tray with fresh water, being careful not to exceed the water level mark.
2. Place the filled ice cube trays in the freezer.
3. After ice has formed, slightly twist the tray with both hands to release ice cubes.
4. For faster ice cube formation, use pre-cooled water or leave behind a couple of ice cubes in the tray.
Warning
: Keep appliance keys out of reach of children and not in vicinity of refrigerator.
Warning
: Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction
Warning
: Do not use mechanical devices or other means to accelerate the defrosting process, other than those Recommended by the manufacturer
Warning
: Do not damage the refrigerant circuit.
Warning
: Do not use electrical appliances inside the food storage compartment of the appliance, unless they are Of the type recommended by the
manufacturer.
DO NOT STORE EXPLOSIVE SUBSTANCES SUCH AS AEROSOL CANS WITH A FLAMMABLE PROPERTIES THIS APPLIANCE.
