EN 56
EN 57
Main product functions
Symbol
Description
Suggestions
Multi-level
Pre-set: 165°C
Range: 50-230°C
IDEAL FOR: pastries, biscuits, cakes, stuffed and braised dishes.
Use this function to cook different foods at the same time on one or
more shelf positions. Heat is distributed better and penetrates food
better, thus reducing both pre-heating and cooking times. Aromas are
not mixed. Allow about 10 minutes extra when cooking different foods
together.
Grill
Pre-set: 230°C
Range: 50-230°C
IDEAL FOR: grilled meat, fish, vegetables.
This function only uses the top heating element and the grill level can
be adjusted. Use with the door closed. Do not place white meats too
close to the grill.
Multi-level + Grill
Pre-set: 210°C
Range: 50-230°C
IDEAL FOR: gratin and crispy food.
This function combines the benefits of multi-level cooking with the
capacity to evenly cook multi-layer recipes and thicker pieces of food,
grilling to lightly crisp the external surface.
Grill + Fan
Pre-set: 165°C
Range: 50-230°C
IDEAL FOR: whole pieces of meat (roasts).
The top heating element is used with the fan to circulate the air inside
the oven. Ideal for cooking thicker food items and whole pieces of
meat, such as roast pork, poultry, etc.
•
Turn the food halfway through cooking.
WARNINGS:
•
Make sure that the food is not too close to the grill.
•
Pre-heating is necessary for red meats but not for white meats.
OVEN COOKING
Symbol
Description
Suggestions
Microwave
Use the microwave function to cook and reheat vegetables, pota
-
toes, rice, fish and meat.
Timed Defrost
Use this function to quickly defrost food by the specified time.
Weight Defrost
Use this function to quickly defrost different types of food
(i.e. bread, vegetable, meat, fish) by setting the weight.
Symbol
Description
Suggestions
Microwave Grill
Use this function to cook meals quickly and at the same time give the
meal a brown crust (or gratin). The microwave and the grill operate
together. The microwave is cooking and the grill is roasting.
Mic
Conv Fan
IDEAL FOR: roasts, stuffed and baked dishes.
This function combines the microwave and convection functions,
which means instead of just heating the inside of the food, it also
browns and cooks the outside of your food. This function can help you
cook baked dishes quickly.
WARNINGS:
•
Always place food on the grill so that the air can circulate well
around it.
MICROWAVE COOKING
COMBINED COOKING
