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26

27

Grill

 

table

Grill

 

table

Type of meat for grill

Type of meat for grill  

Weight 

Weight    

(in grams)

(in grams)  

Guide 

Guide 
level

level (from 

 (from 

bottom up)

bottom up)  

Tem

Temp(

p(

℃)

  

  

Temp

Temp

(℃

℃)

  

Grill time

Grill time     
(in min.)

(in min.)  

Meat and sausages

Meat and sausages  

  

  

  

  

  

2 beefsteaks, rare

2 beefsteaks, rare  

400

400  

5

5  

240

240  

240

240  

14

14--16

16  

2 beefsteaks, medium

2 beefsteaks, medium  

400

400  

5

5  

240

240  

240

240  

16

16--20

20  

2 beefsteaks, well done

2 beefsteaks, well done   400

400  

5

5  

240

240  

240

240  

20

20--23

23  

2 pork scrag fillets

2 pork scrag fillets  

350

350  

5

5  

240

240  

240

240  

19

19--23

23  

2 pork chops

2 pork chops  

400

400  

5

5  

240

240  

240

240  

20

20--23

23  

2 veal staeks

2 veal staeks  

700

700  

5

5  

240

240  

240

240  

19

19--22

22  

4 lamb cutlets

4 lamb cutlets  

700

700  

5

5  

240

240  

240

240  

15

15--18

18  

4 grill sausages

4 grill sausages  

400

400  

5

5  

240

240  

240

240  

9

9--14

14  

2 slices o

2 slices of meat cheese

f meat cheese   400

400  

5

5  

240

240  

240

240  

9

9--13

13  

1 chicken, halved

1 chicken, halved  

1400

1400  

3

3  

220

220--230

230  

240

240--250

250  

28

28--33(1.side)

33(1.side)  

23

23--28(2.side.)

28(2.side.)  

Fish

Fish  

  

  

  

  

  

Salmon fillets

Salmon fillets  

400

400  

4

4  

240

240  

240

240  

19

19--22

22  

Fish in aluminium foil

Fish in aluminium foil  

500

500  

4

4  

230

230  

230

230  

10

10--13

13  

Toast

Toast  

  

  

  

  

  

4 slices of white bread

4 slices of white bread  

200

200  

5

5  

240

240  

240

240  

1,5

1,5--3

3  

2 s

2 slices of whole meal

lices of whole meal  

200

200  

5

5  

240

240  

240

240  

2

2--3

3  

Toast sandwich

Toast sandwich  

600

600  

5

5  

240

240  

240

240  

4

4--7

7  

Meat/poultry

Meat/poultry  

  

  

  

  

  

Chicken

Chicken  

1000

1000  

3

3  

170

170--180

180  

180

180--200

200  

60

60--70

70  

Pork roast

Pork roast  

1500

1500  

3

3  

150

150--170

170  

160

160--180

180  

90

90--120

120  

Pork scrag

Pork scrag  

1500

1500  

3

3  

150

150--170

170  

160

160--180

180  

100

100--180

180  

Pork knuckle

Pork knuckle  

1000

1000  

3

3  

150

150--170

170  

160

160--180

180  

120

120--1

160

60  

Roast beef/ beef fillet

Roast beef/ beef fillet  

1500

1500  

3

3  

180

180--190

190  

190

190--200

200  

40

40--80

80  

  

 

 

2800W

800W

1000W

1000W

1800W

1800W

Fan

Full Grill

HWO60S11TPX1

Summary of Contents for HWO60S11TPX1

Page 1: ...HWO60S11TPX1 Cod 0040304193 User Manual Built in Electric Oven ...

Page 2: ...18 20 21 27 Recipes 28 ...

Page 3: ... information concerning this By recycling materials or other parts from used devices you are making a significant contribution to the protection of our environment Information on appropriate disposal centers for used devices can be provided by your local authority The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Children less than...

Page 4: ...4 Oven door 2 Display 1 Oven operation buttons 3 Oven door handle 4 3 ...

Page 5: ...ve the ambient temperature Make an opening with the dimensions given in the diagram for the oven to be fitted The appliance must be earthed Insert the oven completely into the opening without allowing the four screws in the places shown in the diagram to fall out Before attempting the connection check whether the voltage indicated on the rating plate corresponds to the actual mains voltage Mains l...

Page 6: ...ure selector at the same time can turn on off the oven Above is the control panel diagram actual function please refer to product Select or set a function must press button Also will show the heating status total 5 sections each present 20 of the setting temperature After oven stop working temperature display show the residue heat information 5 sections each stand for 20 of setting temperature do ...

Page 7: ...dren away Set time before use The temperature scope is 50 250 defrost is 20 60 Long press and can speed up temperature setting The clock can be set when the ON OFF button in OFF position Automatic shut off feature Each mode has a maximum working time auto shut off function noted in the Working Hours Temperature 20 120 C 121 200 C 201 250 C 24 h 6 h 4 h When select oven cook time its prior to the a...

Page 8: ... icon both flashing Touch button or the alarm signal will go off or it will be turned off automatically after period of time 6 If you want to cancel the cooking time you can set the cooking time to 0 00 Automatic operation Touch button to set end time only after set cook time Set end time when the ON OFF button is on oven is working and cook time already set 1 Touch button for 3 times the end of c...

Page 9: ...tic function select Pyrolytic on the Function Selector Display then touch the Boost Pyrolytic key for 5 seconds to confirm the selection This oven can clean itself by a process known as pyrolysis heating the cavity to a temperature of approximately 430 C This will burn off the residue from spattering and spillages caused by cooking Pyrolytic programmes should be used when the oven smokes during pr...

Page 10: ...appliance must be disconnected from the power supply If the oven has been in use let the oven cavity and the heating elements cool down before attempting any maintenance Changing the bulb Unscrew the protective cover We recommend that you wash and dry the glass cover at this point Carefully remove the old bulb and insert the new bulb suitable for high temperatures 300ºC having the following specif...

Page 11: ...ntre Some minor faults can be fixed by referring to the instructions given in the table below Before calling the customer support centre or the service centre check the following points that are presented in the table 0 00 ...

Page 12: ......

Page 13: ......

Page 14: ...400 400 5 5 240 240 240 240 9 9 13 13 1 chicken halved 1 chicken halved 1400 1400 3 3 220 220 230 230 240 240 250 250 28 28 33 1 side 33 1 side 23 23 28 2 side 28 2 side Fish Fish Salmon fillets Salmon fillets 400 400 4 4 240 240 240 240 19 19 22 22 Fish in aluminium foil Fish in aluminium foil 500 500 4 4 230 230 230 230 10 10 13 13 Toast Toast 4 slices of white bread 4 slices of white bread 200 ...

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