Hot food should be kept same as room
Temperature before putting in
Food should be sealed before kept in, to avoid
evaporation and smell mixing, and to keep fruits
and vegetables fresh.
Food can't be kept overloaded
Food should be separated, keeping passage for
cold air, to ensure cooling effect.
Attention
Foods, esp. greasy ones, may corrode the inside walls, so they should be kept away from
the walls. Once greasy dirt is kept on the inside walls, it should be cleaned.
For refrigerated foods
Food should be cleaned and water should be
wiped off.
Food should be kept separately
Food for daily need should be put in front, to
avoid' door-opening for longtime and forgetting
time-limit. of foods.
Food should not be kept so close to the wall inside.
Food with more water should not be close to
the inside walls, to avoid blocking to the walls.
