4
Burn Hazard.
Do not carry or move the skillet when it contains
hot oil or food. To reduce the risk of burns due to oil
spatter, do not put a large amount of oil in a skillet.
When frying, pour oil in skillet and then preheat unit.
WARNING
How to Use Nonstick Skillet
4
Add food and close cover. Lift
cover to check for doneness and
turn foods over when necessary.
Only use wooden or plastic
cooking utensils to prolong the
life of the nonstick coating.
TIPS:
•
For best results and faster
cooking, keep lid closed.
•
Drain grease from skillet when
cooking bacon, sausage, or
other meats for even cooking.
•
Surfaces are hot. Use oven
mittens when using handles.
5
Turn control to “
（
MIN.
）
”
Unplug unit when through cooking.
Let cool.
2
3
Plug cord into wall outlet.
The red Power ON light will glow.
NOTE:
Do not operate unit
unless skillet is securely in place.
Only preheat and operate with
skillets in place.
Choose desired top skillet
temperature setting and preheat
5 to 7 minutes.
Tips:
Use mid-high setting for
foods that do not come in contact
with the top skillet. Use low-med
setting for food that come in con-
tact with top skillet.
1
Summary of Contents for 26049-CN
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