Table of Contents
2
11. Adjusting On-Screen Display (OSD) Settings ............... 28
Brightness ............................................................... 29
Contrast .................................................................. 30
Video Setting ........................................................... 31
Hue .................................................................... 32
Saturation ........................................................... 33
Sharpness .......................................................... 34
Color Temperature .............................................. 35
Audio Setting ........................................................... 36
Treble ................................................................. 37
Bass ................................................................... 38
Balance .............................................................. 39
Mute ................................................................... 40
TV Setting ............................................................... 41
TV/CATV ............................................................ 42
MTS ................................................................... 43
Auto Program ...................................................... 44
Manual Program .................................................. 45
Channel Add/Erase ............................................. 46
Favorite Channels ............................................... 47
Miscellaneous Setting .............................................. 48
Language ........................................................... 49
Sleep Timer ........................................................ 50
OSD Display ....................................................... 51
Time Setting ....................................................... 52
12. Taking Care of Your TV .............................................. 54
13. Troubleshooting .......................................................... 55
14. Specifications ............................................................. 57
15. Glossary .................................................................... 58