Hanseatic 2151 7334 User Manual Download

Page: 36 / 66

Page EN-2

Table of contents

Delivery . . . . . . . . . . . . . . . . . . . . . . . . EN-3

Packaging tips . . . . . . . . . . . . . . . . .  EN-3
Package contents . . . . . . . . . . . . . . .  EN-3
Checking the delivery . . . . . . . . . . . .  EN-3

Controls and appliance parts . . . . . . . EN-4

Safety . . . . . . . . . . . . . . . . . . . . . . . . . EN-5

Intended use. . . . . . . . . . . . . . . . . . .  EN-5
Explanation of terms/symbols . . . . .  EN-5
Safety notices . . . . . . . . . . . . . . . . . .  EN-5

Operation . . . . . . . . . . . . . . . . . . . . . . EN-9

Requirements for safe use . . . . . . . .  EN-9
The right oven cookware . . . . . . . . .  EN-9
Proper handling of the oven . . . . . . .  EN-9
Baking tray and dripping pan . . . . . .  EN-9
Signal tones . . . . . . . . . . . . . . . . . .  EN-10
Setting the time  . . . . . . . . . . . . . . .  EN-10
Switching the oven on/off . . . . . . . .  EN-10
Functions/heating methods . . . . . .  EN-10
Thermostat control . . . . . . . . . . . . .  EN-12
Start, interrupt, continue and
end the oven’s operation . . . . . . . .  EN-13

Please read through the safe-
ty instructions and user man-
ual carefully before using the

appliance. This is the only way you can
use all the functions reliably and safely.
Be sure to also observe the national reg-
ulations in your country, which are valid in
addition to the regulations specified in this
user manual.

Keep all safety notices and instructions
for future reference. Pass all safety notic-
es and instructions on to the subsequent
user of the product.

Oven lighting  . . . . . . . . . . . . . . . . .  EN-13
External cooling fan/extractor  . . . .  EN-14
Special defrosting information . . . .  EN-14
Special preparation information
for yeast dough  . . . . . . . . . . . . . . .  EN-14
Tips for saving energy . . . . . . . . . .  EN-15

Additional functions . . . . . . . . . . . . . . EN-16

Quick pre-heating . . . . . . . . . . . . . .  EN-16
Setting the cooking time . . . . . . . . .  EN-16
Setting the end of the cooking time  EN-16
Timer  . . . . . . . . . . . . . . . . . . . . . . .  EN-17
Child lock . . . . . . . . . . . . . . . . . . . .  EN-18

Cleaning the oven . . . . . . . . . . . . . . . EN-19

Cleaning the housing surface  . . . .  EN-19
Cleaning the cooking compartment EN-19
Cleaning the baking tray guides  . .  EN-19
Changing the oven lights . . . . . . . .  EN-22

Installation . . . . . . . . . . . . . . . . . . . . . EN-23

Moving and unpacking . . . . . . . . . .  EN-23
Installing the oven  . . . . . . . . . . . . .  EN-23
Connecting the oven  . . . . . . . . . . .  EN-25
Inserting the oven . . . . . . . . . . . . . .  EN-25
Basic cleaning  . . . . . . . . . . . . . . . .  EN-25

Troubleshooting table . . . . . . . . . . . . EN-26

Our Service Centre . . . . . . . . . . . . . . EN-27

Advice, order and complaint . . . . . EN-27
Repairs and spare parts . . . . . . . . . EN-27

Environmental protection . . . . . . . . . EN-28

Disposing of old electrical devices
in an environmentally friendly
manner . . . . . . . . . . . . . . . . . . . . . . EN-28
Packaging . . . . . . . . . . . . . . . . . . . . EN-28

‘Test report’ table . . . . . . . . . . . . . . . . EN-29

Product fiche concerning
Regulation (EU) No 65/2014 . . . . . . . EN-30

Product information concerning
Regulation (EU) No 66/2014 . . . . . . . EN-31

Technical specifications . . . . . . . . . . EN-32

You can ﬁ nd information on
assembly and installation from
page EN-23.