Page EN-16
Cleaning
Inserting the baking tray guides
1. First insert the baking tray guide (6) using
the curved brackets (11) into the holes in
the wall and fold it down against the wall.
2. Secure the baking tray guides using the
screw (10).
You can then use the baking tray guides again
as usual and insert the baking tray (8), the
oven rack (7) and the dripping pan (9).
Cleaning the oven door
CAUTION!
Risk of breakage and injury!
The oven door is equipped with heavy
glass panels that can break if handled
improperly. The glass shards are sharp
and can cause injury.
■
Do not let the oven door or individual
glass panels fall.
■
Do not hit the oven door and the indi-
vidual panels of glass anywhere.
■
Do not use the oven when the glass
is damaged because the oven is no
longer safe. Please contact our Ser-
vice instead (see page EN-23).
■
If a glass pane breaks, keep children
away from it and carefully collect all
the pieces of glass.
Taking the oven door off its hinges
The oven door can be removed from its
hinges to enable easy cleaning of all areas
of the oven:
1. Open the oven door completely.
(12)
2. Fold the clips (12) on both sides all the
way forward. Use a screwdriver if neces-
sary.
3. Only close the oven door so far that there
is still a gap of approx. 10 cm.
4. Lightly lift and guide the door forward out
of its hinges.
Putting the oven door back on its hinges
1. Hold the door on an angle using both
hands.
2. Hook the hinges into the holes in the side
panels.
The oven door must be level with the
oven.
3. Open the oven door completely.
4. Fold the clips (12) on both sides all the
way back again.
5. Close the door carefully.
The door must sit flush when closed. If the
door does not sit flush when closed or if
there is a cracking sound when closing it,
the door is not hung properly.
6. Correct the position of the hinges and
clips, if necessary, until the door opens
and closes smoothly again.
Summary of Contents for 65M40M1-E1131A
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