EN-20
HFD17690EI
Refrigeration and freezing
– The top area and door racks are the warm-
est and are suitable for spreadable butter
and cheese.
– Make sure that bottles and drinks cartons
are tightly closed and cannot leak. Place
bottles and drinks cartons in the door rack
or on the dedicated bottle rack.
Adjusting the humidity
Humidity in the crisper compartments can be
adjusted using the fully variable ’Humidity Con-
trol’ sliders.
HIGH
LOW
Humidity Control
The
HIGH
setting ensures high humidity inside
the crisper compartment. This is ideal for storing
fruit and vegetables.
• The
LOW
setting ensures low humidity inside
the crisper compartment, suitable for storing
meat products and cold meats.
Quick refrigeration
If you have put a can in the quick cool com-
partment, for example, and want to refrigerate
it more quickly:
TEMP.ZONE
/HOLD 3SEC SUPER FRZ.
SUPER COOL
• Press the
SUPER COOL
button.
°C
SUPER COOL
The
symbol will light up on the display. The
fridge temperature setting will change to 2 °C.
• When the contents of the quick cool com-
partment are sufficiently refrigerated, press
the
SUPER COOL
button again. The orig-
inal temperature setting will light up on
the display and the
symbol will go out.
After 2.5 hours, the appliance will automati-
cally exit the “Quick refrigerating” mode and
return to the previously set fridge tempera-
ture.
You can also end “Quick freezing”
and “Quick refrigerating” manually at
any time.
Moving the glass shelves
You will achieve the most efficient energy use
for your appliance if you combine the drawers,
glass shelves and door shelves as shown in the
diagram page EN-10.
1. Lift the glass shelf and remove it.
2. Insert the glass shelf at a new position, fit-
ting it into the brackets on the back wall of
the appliance from above.
Freezing
CAUTION
Health hazard!
Contaminated food can cause health
problems.
• Two-star frozen-food compartments
are suitable for storing pre-frozen
food, storing or making ice-cream and
making ice cubes.
• One-, two- and three-star compart-
ments are not suitable for the freezing
of fresh food.
Health hazard!
Contaminated food can cause health
problems.
• Two-star frozen-food compartments
are suitable for storing pre-frozen
food, storing or making ice-cream and
making ice cubes.
• One-, two- and three-star compart-
ments are not suitable for the freezing
of fresh food.
