Page GB-2
Table of contents
Table of contents
Delivery . . . . . . . . . . . . . . . . . . . . . . . . . . .GB-3
Packaging tips . . . . . . . . . . . . . . . . . . . .GB-3
Package contents . . . . . . . . . . . . . . . . . .GB-3
Check the delivery . . . . . . . . . . . . . . . . .GB-3
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . .GB-4
Intended use . . . . . . . . . . . . . . . . . . . . . .GB-4
Explanation of terms . . . . . . . . . . . . . . . .GB-4
Safety notices . . . . . . . . . . . . . . . . . . . . .GB-5
Controls and appliance parts . . . . . . . . . .GB-10
Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . .GB-11
Glass ceramic hob . . . . . . . . . . . . . . . .GB-11
Induction technology information . . . . .GB-11
The right cookware . . . . . . . . . . . . . . . .GB-13
Cooking zones and dials . . . . . . . . . . .GB-13
Tips for saving energy and
for cooking . . . . . . . . . . . . . . . . . . . . . .GB-14
Cleaning the hob . . . . . . . . . . . . . . . . . . .GB-15
The oven . . . . . . . . . . . . . . . . . . . . . . . . .GB-16
Preparation . . . . . . . . . . . . . . . . . . . . . .GB-16
The right oven cookware . . . . . . . . . . .GB-16
Proper oven handling . . . . . . . . . . . . . .GB-16
Baking tray and dripping pan . . . . . . . .GB-16
Oven dial . . . . . . . . . . . . . . . . . . . . . . .GB-17
Temperature controller . . . . . . . . . . . . .GB-18
External cooling fans . . . . . . . . . . . . . .GB-18
Switching off the oven . . . . . . . . . . . . .GB-18
Special defrosting information . . . . . . .GB-18
Special preparation information
for yeast dough . . . . . . . . . . . . . . . . . . .GB-19
Clock . . . . . . . . . . . . . . . . . . . . . . . . . .GB-19
‘Test report’ table . . . . . . . . . . . . . . . . . . .GB-23
Cleaning the oven . . . . . . . . . . . . . . . . . .GB-24
Cleaning the housing surface . . . . . . . .GB-24
Cleaning the cooking compartment . . .GB-24
Cleaning oven rack guides
and telescopic oven rails . . . . . . . . . . .GB-25
Replacing oven light bulbs . . . . . . . . . .GB-28
Installation and connection . . . . . . . . . . .GB-29
Transport . . . . . . . . . . . . . . . . . . . . . . .GB-29
Installation . . . . . . . . . . . . . . . . . . . . . .GB-29
Preparing food . . . . . . . . . . . . . . . . . . .GB-29
Power supply –
notes for the electrician . . . . . . . . . . . .GB-31
Before using the appliance,
please first read through the
safety instructions and user
manual carefully. This is the only way you
can use all the functions reliably and safely.
Be absolutely sure to also observe the
national regulations in your country, which
are also valid in addition to the regulations
specified in this user manual.
Keep all safety notices and instructions
for future reference. Pass all safety notic-
es and instructions on to the subsequent
user of the product.
Connecting to the mains . . . . . . . . . . . .GB-32
Inserting the oven . . . . . . . . . . . . . . . . .GB-33
Before first use . . . . . . . . . . . . . . . . . . .GB-34
Troubleshooting table . . . . . . . . . . . . . . .GB-35
Our service . . . . . . . . . . . . . . . . . . . . . . .GB-36
Advice, order and complaint . . . . . . . . .GB-36
Repairs and spare parts . . . . . . . . . . . .GB-36
Environmental protection . . . . . . . . . . . . .GB-37
Disposing of old electrical devices
in an environmentally-friendly manner .GB-37
Packaging . . . . . . . . . . . . . . . . . . . . . . .GB-37
Tips for saving energy . . . . . . . . . . . . .GB-37
Technical specifications . . . . . . . . . . . . . .GB-38
Information on how to install
and connect the appliance can
be found starting on page GB-29.
