Chilling food
PageGB-15
WARNING
Danger of explosion!
Improper handling of the appliance
can lead to explosions.
■
Do not store explosive substances or
spray cans with fl ammable propel-
lants inside the appliance, as they
may cause ignitable gas-air mixtures
to explode.
CAUTION
Health hazard!
Contaminated food can have adverse
effects on health.
■
If the door is left open for an extend-
ed period, this may cause excessive
temperature increases in the appli-
ance compartments.
■
Clean regularly surfaces that can
come into contact with food and ac-
cessible drain systems.
■
Store raw meat and fi sh in suitable
containers inside the fridge to pre-
vent cross-contamination with other
foods through contact or condensa-
tion.
■
Two-star freezer compartments are
suitable for storing pre-frozen food,
and for storing or preparing ice cream
or ice cubes.
■
One, two and three-star compart-
ments are not suitable for freezing
food from fresh.
■
If the refrigerating appliance is left
empty for long periods, switch off,
defrost, clean, dry, and leave the door
open to prevent mould developing
within the appliance.
Filling the fridge compartment
(5)
(1)
(2)
(2)
(2)
(3)
(3)
(4)
(5)
(5)
(6)
(7)
(7)
• Fill the fridge compartment in such a way
that the temperature conditions inside are
used to their full potential.
– Place spreadable butter and cheese on
the upper large door shelf (2). This is
where the temperature is warmest.
– Store preserves, glass jars and eggs
in the door shelves (2). Eggs are best
stored on the supplied egg tray.
Chilling food
