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Page EN-13
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CAUTION
Risk of scalding!
When opening and closing the appli-
ance, heated food – especially liquids –
can spill over and cause scalding.
■
Fill with dishes only 2/3 full.
NOTICE
Risk of damage to property!
Excessive loading can damage the ap-
pliance.
■
The appliance may be loaded with no
more than 25 kg. The telescopic pull-
out function for opening and closing
the drawer may be damaged.
■
Do not sit or lean on the appliance.
A lack of air circulation can lead to over-
heating and can damage the appliance.
■
Ensure that the ventilation slots re-
main uncovered.
(2)
(8)
)
)
Loading example:
6 dinner plates, ø in cm
26.0
6 soup dishes, ø in cm
23.0
6 dessert plates, ø in cm
19.0
1 oval plate, ø in cm
32.0
1 medium serving bowl, ø in cm
15.5
1 small serving bowl, ø in cm
13.5
(1)
The drawer (1) is designed for a load of up to
25 kg.
1. Press briefly against the front to let the
drawer (1) extend outwards.
2. Insert the anti-slip mat (2) if you have not
already done so.
3. Load the drawer (1) evenly.
4. Prevent any large panels in front of the
ventilation slots (8) below the control pan-
el (3) from obstructing the air circulation.
5. Pay close attention to the maximum height
and the maximum permissible loading
weight. Test several times to check wheth-
er the drawer (1) can still be opened and
closed with ease.
