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CUS-012-0013-03

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Morning Startup  

Elemendt

®

 1000 Electric Rotisserie  

  

 

 

 

 

1.  

Ensure that the rotisserie has been 

properly cleaned from the previous 
night. 

2.  

If applicable, install the drip trays 

inside the rotisserie by resting them on 
the support pins.

 

3.  

If applicable, install the drive 

assembly into the rotisserie. Use the 
green button to rotate the drive until the 
groove on the right side is horizontal. 

 

 

 

4.  

Insert the right end first by placing 

the pin on the drive assembly into the 
groove of the rotator. 
 

5.

  Then, lower the left end of the drive 

assembly into its bracket. 

6.

  Place grease reservoir (or bucket) 

under the drain to collect the grease. 

 

 

 

7.

   Ensure that there is no water in 

the bottom of the rotisserie pan and 
open the drain valve. 

8.

  To preheat the oven, set the 

thermostat to # 7 and the timer to 15  
minutes. Pull the red button to start 
preheating the rotisserie. 

9.

  The alarm will sound after 

approximately 15 minutes indicating that 
the rotisserie is ready to be loaded. 

NOTE:

  If oven has optional end of  

cook light, this will also flash indicating  
that the rotisserie is ready. 
 

 

 

 

 

 

 

 

15 

  7 

Summary of Contents for Elemendt 1000

Page 1: ...ng the pin on the drive assembly into the groove of the rotator 5 Then lower the left end of the drive assembly into its bracket 6 Place grease reservoir or bucket under the drain to collect the greas...

Page 2: ...er into the cavity With the midpoint of the breastbone aligned with the middle of the skewer push the chicken on The tied legs should be above the skewer 3 There should be some resistance as the bones...

Page 3: ...around the drive plates Product Raw Chicken 2 5 3 5 lbs 1 3 1 5 Kg 70 minutes Raw Chicken 3 5 4 5 lbs 1 6 2 0 Kg 75 minutes 4 Set the thermostat to 7 and the timer according to the chart to the right...

Page 4: ...f the skewer slightly and shift to the left to remove it 10 The triangular end on the left will drop out of the drive plate into your hand right end if unloading from the front Remove the skewer from...

Page 5: ...3 5 lbs 1 3 1 5 Kg 70 minutes Raw Chicken 3 5 4 5 lbs 1 6 2 0 Kg 75 minutes 4 Set the thermostat to 7 and the timer according to the chart to the right 5 After loading wipe the door handle control pa...

Page 6: ...ft to remove it 10 The triangular end on the right will drop out of the drive plate into your hand Remove the skewer from the rotisserie Using the green button to advance the drive continue to unload...

Page 7: ...PUSH THE DEBRIS INTO THE DRAIN 4 Close the drain valve and fill the bottom of the rotisserie pan with water using a bucket 5 Spray degreaser on the drive shafts and plates of the drive assembly let i...

Page 8: ...th and clean hot water 14 Wipe the interior cavity with a clean dry cloth 15 Clean both door panes using a soft wet cloth 16 Using a damp cloth carefully wipe down the control panel 17 After cleaning...

Page 9: ...ow much grease is in the unit 4 The grease will flow slowly at first and then increase as the blockage melts 5 Once all of the grease has drained remove grease shuttle or bucket and dispose of grease...

Page 10: ...om temperature before refrigerating or placing the food in a heated display TCS food should be stored above 60 C 140 F or under 4 C 40 F Don t wash poultry or meat before handling this does not remove...

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