INTRODUCTION
The Hatco Flav-R-Savor Large Capacity Merchandising
Cabinets are designed to hold prepared foods for
prolonged periods of time while maintaining that “just
made” quality. Hatco Holding and Display Cabinets
provide the best environment for food products by
regulating the air temperature while at the same time
balancing the humidity level. The use of controlled
moisturized heat maintains serving temperature and
texture longer than conventional holding equipment.
The Flav-R-Savor air flow pattern is designed to
maintain consistent cabinet temperature without drying
out foods. The precise combination of heat and humidity
creates a “blanket” effect around the food. The air flow
rate enables the cabinet to recover temperature rapidly
after opening and closing the door.
This manual provides the installation and operating
instructions for the Flav-R-Savor Large Capacity
Merchandising Cabinets. We recommend all installation,
operating and safety instructions appearing in this
manual be read prior to installation or operation of your
Hatco Holding and Display Cabinet. Safety instructions
that appear in this manual after a warning symbol
and the words
WARNING
or
CAUTION
printed in
bold face are important. Warning means there is the pos-
sibility of personal injury to yourself or others. Caution
means there is the possibility of damage to the unit.
Your Hatco Flav-R-Savor Large Capacity
Merchandising Cabinet is a product of extensive
research and field testing. The materials used were
selected for maximum durability, attractive appearance
and optimum performance. Every cabinet is thoroughly
inspected and tested prior to shipment.
CONTENTS
Introduction
................................................................1
Safety Instructions
.....................................................2
Model Descriptions
....................................................2
Model WFST-1R .................................................2
Model WFST-1X & WFST-2X ............................2
Electrical Specifications
............................................3
Electrical Rating Chart.........................................3
Plug Configurations .............................................3
Cord Location ......................................................3
Dimensions
..................................................................3
Installation
..................................................................4
Door Handles .......................................................4
Floor Sheet ...........................................................4
Display Racks ......................................................4
Legs ......................................................................4
Stacking Kit..........................................................4
Location
......................................................................5
Accessories
..................................................................5
4" (10 cm) Adjustable Legs .................................5
Bun Pan ................................................................5
Display Racks ......................................................5
Solid Tray Inserts .................................................6
Merchandising Decal Signs/Graphics..................6
Reservoir Auto-Fill ..............................................6
Food Holding Guide
..................................................7
Operation
....................................................................7
Cleaning
......................................................................8
Removing the Rotisserie Rack For Cleaning.......8
Replacing the Rotisserie Rack .............................8
Draining the Reservoir .........................................8
Maintenance
...............................................................9
Lubricating The Blower Motor............................9
Rotisserie Chain Adjustment................................9
Removing Lime & Mineral Deposits...................9
Display Light Bulb Replacement.........................9
Warranty
...................................................................10
Authorized Part Distributors
..................Back Cover
IMPORTANT OWNER INFORMATION
1
Form No. WFSTM-0297
Record the model number, serial number (located on the
back of the unit), voltage and purchase date of your
Flav-R-Savor
®
Large Capacity Merchandising Cabinet
in the spaces below. Please have this information
available when calling Hatco for service assistance.
Model No.
Serial No.
Voltage
Date of Purchase
Business Hours: 8:00 a.m. to 5:00 p.m.
Central Standard Time
(Summer Hours: June to September -
8:00 a.m. to 5:00 p.m. C.D.T.
Monday through Thursday
8:00 a.m. to 3:30 p.m. C.D.T. Friday)
Telephone: (800) 558-0607; (414) 671-6350
Parts & Service Fax: (800) 690-2966
(414) 671-3976 (International)
Additional information can be found by visiting our
web site at www.hatcocorp.com.
