Form No. IWRMM-0119
2
CONTENTS
This manual provides the installation, safety, and operating
instructions for Hatco Induction Warmers. Hatco recommends
all installation, operating, and safety instructions appearing in
this manual be read prior to installation or operation of a unit.
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE
NOTICE is used to address practices not related to personal
injury.
INTRODUCTION
Hatco Induction Warmers offer a safe, efficient, and
attractive way to hold foods in commercial kitchens as well
as display locations (food lines, buffets, etc...). The high
efficiency and accuracy of induction technology make Hatco
Induction Warmers the perfect choice for quality foodservice
organizations.
Induction technology relies on the creation of a magnetic field
between the induction coils below the glass surface of the
unit and an “induction-ready” pan sitting on top of the glass
surface. This magnetic field generates induction currents in
the base of the pan, which heat the pan instantly. That heat
then is transferred to the pan contents. Since the magnetic field
exists only between the induction coils and a magnetic material
(ferrous material), the glass surface between the two does not
become heated, eliminating heat loss and increasing efficiency.
When the magnetic field is “broken” by turning off the unit or
removing the pan, heat generation stops instantly.
Hatco Induction Warmers are products of extensive research
and field testing. The materials used were selected for
maximum durability, attractive appearance, and optimum
performance. Every unit is inspected and tested thoroughly
prior to shipment.
Important Owner Information ..............................................2
Introduction ...........................................................................2
Important Safety Information ..............................................3
Model Description ................................................................4
Model Designation ...............................................................5
Specifications .......................................................................5
Plug Configurations .............................................................5
Electrical Rating Chart .........................................................5
Dimensions .........................................................................6
Installation .............................................................................7
General ................................................................................7
Installing Built-In Models .....................................................7
Installing the Control Panel .................................................9
Operation .............................................................................10
General ..............................................................................10
Induction Warmer Food Holding Tips ................................10
Maintenance ........................................................................ 11
General .............................................................................. 11
Daily Cleaning ................................................................... 11
Troubleshooting Guide ......................................................12
Options and Accessories ..................................................12
Limited Warranty ................................................................14
Service Information ............................................................14
Authorized Parts Distributors ...........................Back Cover
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on the underside of the unit). Please have this
information available when calling Hatco for service assistance.
Model No. ________________________________________
Serial No. _________________________________________
Voltage ___________________________________________
Date of Purchase ___________________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com
, select the
Support
pull-down menu,
and click on “Warranty”.
Business
Hours:
7:00
am
to 5:00
pm
Monday
–
Friday,
Central Time (CT)
(Summer Hours
—
June to September
:
7:00
am
to 5:00
pm
Monday
–
Thursday
7:00
am
to 4:00
pm
Friday)
Telephone: 800-558-0607; 414-671-6350
E-mail: support@hatcocorp.com
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 800-558-0607.
Additional information can be found by visiting our web site at
www.hatcocorp.com
.
