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20
Name of the
fruit
Preparation
Drying
effect
Time (hours)
Apricot
Remove the seeds. Cut the fruit into 2 or 4 pieces and
place them in the tray
soft 13-28
Peeled
tangerine
Peel the fruit
crisp
8-16
Fresh
pineapple
Peel the fruit. Remove the middle. Slice or cut the fruit
into pieces
tough
6-36
Canned
pineapple
Drain the juice from the can and then dry them in trays
soft
6-36
Banana
Peel and cut the fruit into slices of 3-4 cm.
crisp
8-38
Grapes
Wash the grapes. We suggest you to boil them before
drying.
soft
8-38
Cherries
Before drying is not necessary to remove the pits or you
can remove them when the cherries are half dried.
tough
8-26
Pear
Peel the fruit. Cut the middle. Slice the fruits into 2, 4 or
8 pieces.
soft
8-30
Fig
Cut the fruit before drying
tough
6-26
Cranberries
Clean the cranberries, and put them in the tray to dry
them.
soft
6-26
Peach
Peel the fruit. After it is half dried, remove the pit and
then slice into 2 or 4 pieces.
soft
10-34
Persimmons
Remove the seeds and slice them
tough
6-26
Apple
Clean and remove the seeds of the fruit. Then cut the
apple into slices or round pieces. Soak them into water
for 2 minutes. After the water has drained, put the
pieces in the pan.
soft
5-7
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