www.heinner.com 300W, 50/60Hz, 220-240V
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V. BEFORE USING
Remove any packages, disassemble any detachable parts. Clean the dough hooks and
beaters. Before assembling the mixer, make sure the power cord is unplugged from the
power outlet and the speed selector is at the “0” position.
VI. USING INSTRUCTIONS
1. Assemble proper beaters or dough hooks into mixer.
NOTE: Beaters can be inserted in either socket, as the beaters are identical. For dough
hooks, the one with washer can only be inserted into the bigger socket and the other
one can only be inserted into smaller one. The two dough hooks can not be inserted in
reverse.
2. Ensure that the unit is at the “0” setting, then plug in the power source.
3. Set the speed selector to your desired speed. There are 5 speed settings to be
selected. When kneading yeast dough, suggesting to select the speed selector by lower
speed and then by higher speed to achieve the best results.
The mixer will run at the
highest speed when pressing turbo button.
WARNING: Do not stick knife, metal spoons, fork and so on into bowl while operating.
4. The max operation time per time should be less than 5 minutes. Minimum 20
minutes’ rest time must be maintained between continuous two cycles.
NOTE: During operation, you may rotate the bowl with hand to achieve the best results.
5. When mixing is complete, turn the speed selector to “0” setting, and unplug the cord
from power outlet.
6. If necessary, scraping the excess food particles from the beaters or dough hooks by
rubber or wooden spatula.
7. Hold the beaters or dough hooks with one hand and press the Ejector button firmly
down with the other hand to remove the beater or dough hooks.
NOTE:
1). Remove the beaters or dough hooks only the speed selector at the “0” setting.
2). During operation, you can put the mixer vertically, but make
sure the speed selector
is at the “0” setting.
