BEFORE FIRST USE
Before first use, carefully unpack the food processor and its attachments and remove any packaging material,
labels or stickers. Clean all parts except the motor base. Handle the “S” blade or circle blade assembly with
extreme care as they are very sharp.
INSTRUCTIONS
CHOPPING:
1. First, assemble the driving shaft onto the motor base, ensuring it is clipped into position.
2. Place the jar on the motor base and turn it clockwise until it locks into position. Ensure it is assembled
correctly; otherwise the appliance will not operate.
3. Insert the “S” blade into the driving shaft in the jar securely.
4. Place the prepared food into the jar. The food must be cut into small sizes. During chopping, you can add
food through the feeding funnel with the pusher. Never use food or your fingers to push the food into the
feeding funnel.
5. Place the lid onto the jar and turn it clockwise until the tab of the lid clicks into the slot on the jar handle.
Make sure it is locked into position correctly - otherwise the appliance will not operate.
6. Connect the appliance to the power supply. Press the corresponding speed button according to your
task. You can chop up to 400g of the following foodstuff:
•
Hard foods:
Cheese, dried fruits, carrots, celery etc.
•
Soft foods:
Onions, spinach, herbs, garlic etc.
•
Meat:
Raw and cooked – must be boned and sliced.
CAUTION:
The total operating time should not be more than 30 seconds at a time.
7. Press the “OFF” button and unplug the appliance after chopping is complete. Grasp blade by its hub and
remove. Unlock jar by turning it in anti-clockwise away from its base, and lift it off. Empty the processed
food.
CAUTION:
The “S” blade is extremely sharp, handle with care.
CLEANING:
1. Disconnect the power supply before cleaning.
2. Empty the jar, dismantle all detachable parts and rinse them in warm soapy water. Extreme caution must
be taken when handling the blade as it is very sharp. All the accessories except motor base are dishwasher
safe; however the temperature setting must not exceed 70 degrees. Dry thoroughly.
3. Wipe the outside of the base with a damp cloth. Never immerse it in water. Dry thoroughly. Ensure the
interlock area is free of any food particles.
QUICK WASH UP
:
Between processing tasks, pour in some water into the jar, press and hold the PULSE button for several
seconds for quick cleaning.
