Model BCF-24/65/110, BCM-110
2-17. PREVENTIVE MAINTENANCE
As in all food equipment, the Henny Penny Blast
Chiller/Freezer does require care and proper mainte-
nance. The table below provides a summary of sched-
uled maintenance.
Procedure
Frequency
Clean all surfaces with a soft cloth, soap and water;
Daily
do not use abrasives
De-ice the evaporator
Daily
Clean the condenser of dust and obstructions
Monthly
603
2-9
