To maintain good appearance of your
appliance, you should clean it regularly.
Spray water onto a cleaning cloth
instead of spraying directly on the
surface of the appliance. This helps
ensure an even distribution of moisture
to the surface.
Clean the doors, handles and cabinet
surfaces with a mild detergent and
then wipe dry with a soft cloth.
Exterior cleaning
You should clean the appliance interior
regularly. It will be easier to clean when
food stocks are low. Wipe the inside of
the fridge and freezer with a weak
solution of backing soda and water, and
then rinse with warm water using a
wrung-out sponge or cloth. Wipe
completely dry before replacing the
shelves and baskets. Thoroughly dry all
surfaces and removable parts before
putting them back into place.
Interior cleaning
For hygienic reasons the appliance
(including exterior and interior
accessories) should be cleaned at least
every two months.
Cleaning and Care
CAUTION!
1.Don’t use sharp objects to
clean with, as they are likely to
scratch the surface.
2.Don’t use thinner, car cleaner,
bleach, oil, abrasive cleansers or
organic solvent such as benzene
for cleaning. They may damage
the surface of the appliance
and may cause fire.
WARNING!
To avoid electrical shock, the
appliance must not be
connected to the main power
supply during cleaning. Before
cleaning, switch the appliance
off and remove the plug from
the main socket.
Although this appliance automatically
defrosts, a layer of frost may occur on
the freezer compartment’s interior walls if
the freezer door is opened frequently or
kept open too long. If the frost is too
thick, choose a time when the freezer is
nearly empty and proceed as follows:
Remove existing food and accessory
baskets, unplug the appliance from
the main power and leave the doors
open. Ventilate the room thoroughly to
accelerate the process.
When defrosting is completed, clean
your freezer as described above.
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