23
H. Final Checklist
WARNING
CHOKING HAZARD:
Ensure all components, fasteners, and thumbscrews
are securely in place after installation. Make sure that none have fallen into the
dispenser unit/ice storage bin.
1) Is the icemaker level?
2) Is the icemaker in a site where the ambient temperature is within 45°F to 100°F (7°C to
38°C) and the water temperature within 45°F to 90°F (7°C to 32°C) all year around?
3) Is there at least 6" (15 cm) clearance at rear, right side, and top of the icemaker
for proper air circulation and ease of maintenance and service? Is there at least
28" (71 cm) clearance on left side for removal of cube guides?
4) Is the remote condensing unit in a site where the ambient temperature is within -20°F to
122°F (-29°C to 50°C) all year around?
5) Is there at least 24" (61 cm) clearance around the remote condensing unit for proper air
circulation and ease of maintenance and service?
6) Have the shipping carton, tape, and packing material been removed from the icemaker
and remote condensing unit? Are the cube guides in their correct positions?
7) Has the bin control assembly been properly installed?
8) Have all electrical and water connections been made? Do electrical and water
connections meet all national, state, and local code and regulation requirements?
9) Has the power supply voltage been checked or tested against the nameplate rating?
Has a proper ground been installed to the remote condensing unit and icemaker unit?
For details, see "II.F. Electrical Connection."
10) Has the electrical power supply been on to the remote condensing unit for a minimum of
4 hours?
11) Are the water supply and drain lines sized as specified? Are the water supply line
shut-off valve and drain valve installed? Has the water supply pressure been checked to
ensure a minimum of 10 PSIG and a maximum of 113 PSIG?
12) Is the compressor snug no all mounting pads? Have the refrigerant lines been checked
to make sure they do not rub or touch other lines or surfaces? Has the fan blade been
checked to make sure it turns freely?
13) Is the line set free of leaks and kinks? If needed, has an "S" oil-trap been installed?
14) Are all components, fasteners, and thumbscrews securely in place?
15) Has the end user been given the instruction manual, and instructed on how to operate
the icemaker and the importance of the recommended periodic maintenance?
16) Has the end user been given the name and telephone number of an authorized service
agent?
17) Has the warranty card been filled out and forwarded to the factory for warranty
registration?
