S8E V2.5 Hi-Carb Superchiller
230V / 50Hz
www.lancerbeverage.com
Page 14 of 31
Hoshizaki Lancer reserve the right to change specifications without notice.
Part No: 68000016
Images are for illustration purposes only as product may vary.
No 038 – 21 October 2014
7.4. Yearly
Water bath and recirculation pump inspection.
Isolate Superchiller from power supply by switching off at socket.
Thaw the bank of ice formed in the tank. Empty the water from the tank with a suction pump or
drainage pipe.
Inspect coils and agitator in water bath for algae or slime accumulation. Clean as necessary
using a soft brush, rinse with clean water.
Check recirculation pump strainers for accumulation, replace if necessary.
Fill tank with clean water until water flows out the overflow tube.
Switch on power supply and check ball position in flow indicator section of strainer. If ball
indicates flow is less than 5 litres per minute, replace pump.
Commission and purge system as per clause 6.11 and 6.12.
7.5. Sanitisation of Beverage System
To maintain optimum quality of dispensed product each Superchiller and its associated beverage
system components must be thoroughly cleaned and sanitised annually.
Prepare sanitising solution
Prepare sanitising solution in accordance with the manufacturer’s written recommendations and
safety guidelines.
Sanitising BIB System
Remove all disconnects from BIB containers.
Immerse all disconnects in warm water and clean using a nylon bristle brush. Rinse with clean
water.
Prepare sanitising solution according to manufacturer’s instructions.
Attach sanitising fittings to BIB disconnects, if sanitising fittings are not available cut fittings from
empty BIB bags.
Immerse all sanitising fittings with attached BIB disconnects in bucket of sanitising solution.
Operate all dispensing valves until the sanitising solution flows from the valve. Allow sanitiser to
remain in lines for fifteen (15) minutes.
Immerse all sanitising fittings with attached BIB disconnects in bucket of clean water. Operate
all dispensing valves until all sanitiser has been flushed from the system.
Remove sanitising fittings from BIB disconnects and re-connect disconnects to appropriate
BIB's. Operate dispensing valves until syrup flows freely.