20
G
B
*
O
nly
a
v
aila
ble
in
certain
models.
The oven is fitted with a safet
y
device and it is
therefore necessar
y
to hold the OVEN control knob
down for appro
x
imatel
y
6 seconds.
If the flame is accidentall
y
e
x
tinguished, switch off
the burner and wait for at least 1 minute before
attempting to relight the oven.
A
d
j
u
sting
the
tem
p
e
r
at
ur
e
To set the desired cooking temperature, turn the
OVEN control knob in an anticlockwise direction.
Temperatures are displa
y
ed on the control panel and
ma
y
var
y
between MIN (150°C) and MAX (250°C).
Once the set temperature has been reached, the
oven will keep it constant b
y
using its thermostat.
G
r
ill
B
y
turning the OVEN control knob in an
anticlockwise direction until it reaches the
@
position, the infrared ra
y
grill is activated. The grill
enables the surface of food to be browned evenl
y
and
is particularl
y
suitable for roast dishes, schnitzel and
sausages. Place the rack in position 4 or 5 and the
dripping pan in position 1 to collect fat and prevent
the formation of smoke.
The GRILL indicator light shows when the grill is
operating.
Alwa
y
s use the grill with the oven door shut; this
achieves better cooking results and saves energ
y
(appro
x
imatel
y
10%).
O
ven
light
The light ma
y
be switched on at an
y
moment b
y
pressing the OVEN LIG
H
T button.
T
ime
r
*
To activate the Timer proceed as follows:
1. Turn the TIMER knob in a clockwise direction
"
for almost one complete revolution to set the buzzer.
2. Turn the TIMER knob in an anticlockwise direction
#
to set the desired length of time.
All manuals and user guides at all-guides.com
