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3 KNOBS OVEN

(depending on which model is purchased)

CONTROLS

A - Grill Setting Control

Selects the heat at which the grill will cook the food.
Grill Settings Control: MIN - MAX

B - Top Oven Temperature Control

Selects the cooking temperature (Degrees Centigrade) 

when using the top oven as a conventional oven.

C - Bottom Oven Temperature & Function Control

               

Fan Only Setting

This is used to decrease the amount of time required to 

defrost food items.

Oven Light Only

Switches on the Bottom Oven Interior Light Only Bottom 

Oven Temperature Scale (In Degrees Centigrade).
When cooking select the required cooking temperature.

Bottom Oven Temperature Scale (In Degrees 

Centigrade).

When cooking select the required cooking temperature.

Cooling Fan

A gen

tle flo

w of air will be blown below the control panel 

when the grill control is used and after a short period of 

time when the ovens are used.

Note: Whenever the appliance has been used, the cooling 

fan may run on or restart itself after all the controls have been 

tur

ned off

. This indicates that the appliance is still warm.

Oven Interior Lights

The oven lights are operated when their respective oven 

control is used. The bottom oven has a light only 

position.

TOP OVEN GRILLING

Step 1.

 Ensure oven timer is set to manual. Place the shelf 

in the correct position (see Grilling Guide).

Step 2.

 Place the food/grill pan on the shelf, positioned 

centrally under the grill element.  Turn knob (A), clockwise 

for FULL grill or anticlockwise for HALF grill, to select the 

Grill Setting (MIN-MAX).

Step 3.

 After use, turn the grill control (A) t

o the off 

position

 

(0).

Note: 

The Grill Pilot Light is on when grill is used. Ensure 

knob

 

(B)

 

is in 

"

0 position

"

. The grill and the top oven cannot 

work

 

simultaneously.

A

B

C

Top Oven Grill

Setting

Control

Top Oven

Temperature

Control

Bottom Oven 

Temperature 

And Function 

Control

BOTTOM OVEN PILOT LIGHT

TOP OVEN

PILOT LIGHT

GRILL 
PILOT

LIGHT

Timer*

Electronic 

S

 - 

Slow Cooking setting

This is used for slow cooking, keeping food warm and

warming plates for short periods.
OPERATIONS

1. Place the prepared food in the bottom oven and ensure

the door is fully closed.
2. Select Slow Cooking Temperature 

S

 by turning the

bottom Oven Temperature Control (C) and Multifunction

Control (D) clockwise to Fan Oven mode.

Summary of Contents for DD2540IX

Page 1: ...Instructions for Installation and Use Built in double oven...

Page 2: ...and other residential environments no other use is permitted e g heating rooms IMPORTANTTO BE READ AND OBSERVED This appliance is not for professional use Do not use the appliance outdoors Donotstoree...

Page 3: ...f it in accordance with local waste disposal regulations For further information on the treatment recovery and recycling of household electrical appliances contact your local authority the collection...

Page 4: ...90 C Installation...

Page 5: ...ation Slot required here if cabinet does not fit to ceiling 51mm x 457mm min area Ventilation Slot required here if the cabinet does fit to the ceiling 51mm x 457mm min area Ventilation Slot required...

Page 6: ...562mm Viewed down through cabinet No 6x25mm screw 4 supplied Oven Door Fig 3 Cabinet Bottom trim...

Page 7: ...l Right guide rail D f ire ex ct tra ion o ction Only in some models Telescopic runners The bottom oven on this cooker can comes equipped with telescopic runners to facilitate inserting or removing ac...

Page 8: ...hen cycle on and off as the thermostat maintains control of the oven temperature GRILL CONTROL The grill control is designed to provide variable heat control of either both grill elements or SolarPlus...

Page 9: ...selected Use the oven thermostat control to set the required temperature Fan Only The oven fan will operate when this function is selected The oven thermostat control must be set in the off position...

Page 10: ...that the appliance is still warm Oven Interior Lights The oven lights are operated when their respective oven control is used The bottom oven has a light only position TOP OVEN GRILLING Step 1 Ensure...

Page 11: ...f you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the value 3 Wait for 10 seconds or press the button again to finalise the...

Page 12: ...he control should be set After use always return the grill control to the OFF 1 position USING THE TOP OVEN AS A CONVENTIONAL OVEN The top oven should be used to cook small quantities of food The oven...

Page 13: ...s place the pan on the shelf position recommended See Chart 2 There is no need to preheat the oven before cooking and all fan grilling should be carried out with the oven door closed this saves energy...

Page 14: ...or the extra oven load Unless otherwise indicated in the charts food is placed in a cold oven i e without preheating If food is placed in an already hot oven the suggested cooking time should be reduc...

Page 15: ...ss than 1 75kg 31 2 lbs should be roasted in a smaller meat pan tin or they may be pot roasted a small joint or a large meat pan causes unnecessary oven splashing and evaporation of meat juices d Addi...

Page 16: ...USED Toasting of Bread Products 3 1 6 minutes Grill pan set Small cuts of meat Bacon 3 10 minutes Grill pan set with water 20 30 minutes Fish Fillets Fingers 3 or 2 half power setting 10 30 minutes P...

Page 17: ...190 210 30 45 min baking tray Meringues Yes 2 or 3 100 baking tray Salty cakes Yes 2 or 3 180 200 35 55 min grid with pan Pizza Yes 2 or 3 200 Max 20 35 min baking tray Food Preheat time Shelf positio...

Page 18: ...tray Puff Pastry yes 2 or 3 160 190 depending on size baking tray Yorkshire Pudding yes 2 or 3 170 190 35 45 min grid with pan Individual yorkshire Pudding yes 2 or 3 180 200 20 30 min grid with pan...

Page 19: ...3 4 hrs baking tray Salty cakes yes 3 180 200 35 65 min grid pan Food Preheat time Shelf position from the base Temperature C Approximate cooking time pan to be used oven Conventional only in 4 knobs...

Page 20: ...e readiness of joints of meat or whole poultry is to insert a meat thermometer into the thickest part of a joint or the thickest part of poultry thighs during the cooking period The meat thermometer w...

Page 21: ...0 2 5 over 2 5 170 180 170 180 160 170 160 170 160 40 50 40 50 40 50 45 50 45 50 20 20 20 30 40 60 70 80 90 100 110 140 150 Season If joint preferred rare grill for the shorter time If preferred well...

Page 22: ...them with oven gloves if they are still hot Food residues can be removed using a washing up brush or a sponge REPLACEMENT OF THE OVEN LAMP TOP OVEN LAMP Disconnect the oven from the power supply Unsc...

Page 23: ...t brush HQWO HDVH WKH JODVV XSZDUGV DQG UHPRYH IURP WKH GRRU 5HSHDW ZLWK WKH FHQWUH GRRU JODVV LI ILWWHG 1 Open the door fully and unscrew the two screws securing the glass panel so that the securing...

Page 24: ...cancel the audible tone press the minute minder button Oven temperatures too high or low Check temperature and shelf positions are as recommended in the Oven Temperature Charts It may be necessary to...

Page 25: ...urn off the oven and restart it to seeif the problem persists To receive assistance call the number given on the warranty leaflet enclosed with the product or follow the instructions on our website Be...

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Page 28: ...400011319028...

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