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Follow These Steps after
SeIf-Cleaning

After cleaning is complete, the
oven door will stay locked until the

oven cools and the LOCKED light
goes off. This takes about 30
minutes.

Step 1:
When LOCKED light is off, 
the LATCH HANDLE to the left as
far as it will go and open the door.

Step 2:
Turn OVEN SET knob to OFF.

Step 3:
Turn OVEN 

 knob to WARM.

NOTE: To start and stop cleaning
at a later time than 
shown on clock,
push in and turn START dial to time
you wish to start. Add the hours
needed for cleaning to this “start”
time, then push  in and turn STOP
dial to this desired “stop” time.
Oven will automatically turn on
and off at the set times.

Questions and Answers

 Why won’t my oven clean

immediately even though I set

 the time and clean knobs

correctly?

A. Check to be sure your START
dial is set to the same time as the
range clock. Also check to be
sure LATCH HANDLE is moved
to the right.

Q. If my oven clock is not
working, can   

 

my oven?

A. No. Your Automatic Oven
Timer uses the range clock to help
start and stop your self-cleaning
cycle.

Q. Can I use commercial oven
cleaners on any part of my
self-cleaning oven?

A. No cleaners or coatings should
be used around 

 part   this

oven. If you do use them and do not
wipe the oven absolutely clean, the
residue can scar the oven surface
and damage metal parts the next
time the oven is automatically

cleaned.

Q. Can   clean the Woven Gasket
around the oven door?

A. No, this gasket is essential for

 good oven 

 

 care must be

taken not to rub, 

 or move

this gasket.

Q. After having just used 
oven, the LOCKED light came
on and   could not move the
LATCH HANDLE. Why?

A. After 

 continuous 

temperature bakings or broil 
the LOCKED 

 may come on.

The oven door 

 be latched 

self-cleaning while  the LOCKED
light is on. If this happens, let the

oven cool until the LOCKED light
goes off. Then the oven door can
be latched for self-cleaning.

Q. What 

 I 

 if excessive

smoking occurs during cleaning?

A. This is caused by excessive soil,
and you should switch the OVEN
SET knob to OFF. 

 windows

to 

 room of smoke. Allow the

oven to cool for at least one hour
before opening the door. Wipe up
the excess soil and reset the clean
cycle.

Q. Is the “crackling” sound I
hear during cleaning normal?

A. Yes. This is the metal heating
and 
cooling during both the
cooking and cleaning functions.

Q. Should there be any odor
during the cleaning?

A. Yes, there maybe a slight odor
during the first few cleanings.
Failure to wipe out excessive soil
might also cause an odor when
cleaning.

Q. What causes the hair-like
lines on the enameled surface of
my oven?

A. This is a normal condition,
resulting from heating and cooling

during cleaning. They do not affect
how your oven performs.

Q. Why do I have ash left in my
oven after cleaning?

A. Some types of soil will leave
a deposit which is ash. It can be
removed with a damp sponge or
cloth.

Q. My oven shelves do not slide
easily. What is the matter?

A. After many cleanings, oven
shelves may become so clean they

do not slide easily. If  you wish

shelves to slide more easily,

dampen fingers with a small
amount of cooking oil and rub
lightly over sides of shelf where
they contact shelf supports.

Q. My oven shelves have become
gray after the self-clean cycle. Is

this normal?

A. Yes. After the self-clean cycle,
the shelves may lose some 
and discolor to a deep gray 

Q. Can I cook food on the 
while the oven is self-cleaning?

A. Yes. While the oven is 
cleaning, you can use the 

just as you normally do.

Summary of Contents for RS778GJ

Page 1: ...22 Cookware Tips 10 11 Energy Saving Tips 5 Features 6 7 Griddle 12 16 Grill 17 21 Installation Instructions 5 Leveling 5 Light Bulb Replacement 32 Model and Serial Numbers 2 Oven 23 Problem Solver 36...

Page 2: ...rvice calls concerning your range If you received a damaged range Immediately contact the dealer or builder that sold you the range Save time and money Before you request service Check the Problem Sol...

Page 3: ...ents while using theapptice Hammable material could be ignited if brought in contact with hot heating elements and may cause severe burns Q Use only dry pot holders moist or damp pot holders on hot su...

Page 4: ...ended at high heat se Boilover causes smoking and greasy spillovers that may catch on fire Be sure drip pans and vent ducts are not covered and are in place Their absence during cooking could damage r...

Page 5: ...king temperature reduce heat immediately to lowest setting that will keep it cooking Use residual heat with surface cooking whenever possible For example when cooking eggs in the shell bring water and...

Page 6: ...Features of Your Grill Griddle Range 6...

Page 7: ...f cleaning and remains on as long as oven is in use 8 Calrod Module Entire unit can be easily removed for cleaning Plugs into either side for optimum convenience 9 One Piece Chrome Plated Drip Pan Rin...

Page 8: ...Step 1 Grasp control knob and push in Step 2 Turn either clockwise or counterclockwise to desired heat setting Control must be pushed in to set only from OFF position When control is in any position o...

Page 9: ...y harm cooktop surfaces surrounding heating units Observe Following Points in Canning 1 Bring water to boil on HIGH heat then after boiling has begun adjust heat to lowest setting to maintain boil sav...

Page 10: ...r skillet LOW 3 Cook only 3 to 4 minutes for soft cooked 15 minutes for hard cooked Fried sunny side up Covered Skillet Continue cooking at MED HI 7 until whites are just set about 3 to 5 more minutes...

Page 11: ...ger time Tam over pancakes when bubbles rise to surface Pancakes or French toast Skillet or Griddle MED HI 7 Heat skillet 8 to 10 minutes Grease lightly Cmk 2 to 3 minutes per side Pasta Noodles or sp...

Page 12: ...Griddle Control The control knob must be pushed into start this prevents surface heating units from being turned on accidentally Push the knob in only when it is in the OFF position Men the knob is i...

Page 13: ...utes Hors d oeuvres will stay hot for serving up to 1 or ly hours Rearrange or stir foods occasionally if possible Q Why aren t my foods done even though they have cooked the full time A Under low vol...

Page 14: ...s cut 3 inches long and l 4 inch wide Cut cubes 1 inch 4 5 perside 4 5 2 3 Griddle up to 6 eggs Avoid drain hole 34 17 24 10 12 10 12 Tarn over often Turn to setting 8 after half of total cooking time...

Page 15: ...dough into 8 equal parts On floured surface roll out each part into a 5 inch circle In mixing bowl stir together tomato sauce salt onion oregano and sugar Set aside Melt butter on griddle add 4 pizza...

Page 16: ...gg 1 2 cup milk 2 tablespoons butter melted 1 2 cup flour 2 teaspoons baking powder 1 cup cream style corn Preheat griddle then spread oil evenly over griddle In small mixing bowl mix corn meal salt a...

Page 17: ...heating element Each half of the grill is controlled by one of the surface heating unit control knobs on that side of the range How to Set Grill Controk The control knobs must be pushed in to start t...

Page 18: ...ats on the grill forks will pierce the meat and release juices Q I follow the cooking times suggested but my foods don t get done properly Is there something wrong with my grill A Probably not Suggest...

Page 19: ...cooking time HI HI HI Ham Chunks 1 inch precooked 9 17 20 Hot Dogs HI 7 9 total Rearrange often fibobs Meat HI Vegetable HI Lamb Chops to l in HI 20 25 10 15 For less tender vegetables such as tomatoe...

Page 20: ...teaspoon dry mustard 1 teaspoon brown sugar 1 teaspoon salt 2 teaspoons chili powder 2 tablespoons vinegar 1 tablespoon Worcestershire sauce 1 4 teaspoon pepper 1 2 cup onions finely chopped 1 tables...

Page 21: ...ning ribs over every 20 minutes Brush with sauce below and continue cooking 15 to 30 minutes turning over every 5 minutes Remove from grill and brush with sauce before serving Barbecue Bourbon Sauce 1...

Page 22: ...on your range uses the Automatic Timer to set the length of time needed to clean whether you wish to clean immediately or delay the cleaning By setting the Start and or Stop Dials you may choose to b...

Page 23: ...re settings is speedy rarely more than about 10 minutes Preheat the oven ody when necessary Most foods will cook satisfactorily without preheating If you find preheating is necessary keep an eye on th...

Page 24: ...ng make sure the range clock shows the correct time of day 6 mmq u w Step 1 To set start time push m knob on START dial and turn pointer to time you wdnt oven to turn on for exdmple 330 Immediate Star...

Page 25: ...t rolls Shiny Oblong or Muffin Pans B A 350 350 20 30 For thin rolls Shelf B may be used Cakes without shortening Angel food Aluminum Tube Pan Jelly roll A 325 3750 30 55 Two piece pan is convenient M...

Page 26: ...en on and off automatically Remember that food will continue to cook in the hot oven and therefore should be removti wnen the aeslrea internal temperature has been reached For Frozen Roasts Frozen roa...

Page 27: ...up and make it easier to carve Internal temperature will rise about 5 to 10 F to compensate for temperature rise if desir d remove roast from oven at 5 to 10 F less than temperature on guide Oven tem...

Page 28: ...ack may be covered with foil for broiling ALWAYS BE CERTAIN TO MOLD FOIL THOROUGHLY BROILER RACK AND SLIT FOIL CONFORM WITH SLITS IN RACK Broiler rack is designed to minimize smoking and spattering an...

Page 29: ...slices Ground Beef l lb 4 patties Space evenly Well Done 2 to in thick c 7 4 5 Up to 8 patties take about same time Beef Steaks Rare l inch thick c Medium 1 tO Ifi lbs 7 7 Steaks less than 1 inch cook...

Page 30: ...be cleaned in the self cleaning oven How to Set Oven for Cleaning Step 1 Turn OWN SET and OWN TE knobs to CLEAN Controls will snap into find position when the CLEAN location is reached Step 2 Slide th...

Page 31: ...gh temperature bakings or broil ings the LOCKED light may come on The oven door can t be latched for self cleaning while the LOCKED light is on If this happens let the oven cool until the LOCKED light...

Page 32: ...ft door up and away from hinges To REPLACE grasp door at sides Line up door with hinges and push door firmly into place Oven Vent Duct Your oven is vented through a grill located directly above the ov...

Page 33: ...in surface units plug in griddle or grill heating units in an automatic Do not immerse plug in surface units in liquids of any kind Do not bend the plug in surface unit plug terminals Mjusting Oven T...

Page 34: ...hen the unit is heated NOTE Bake unit is hinged and can be lifted gently to clean oven floor Drain fat cool pan and rack slightly Do not let soiled pan and rack stand in oven to cool Sprinkle on deter...

Page 35: ...en coils are heated After meal remove all cookware from surface units and heat soiled units at HI Let soil burn off about a minute and switch units to OFF Try not to get cleaning materials on coils If...

Page 36: ...ob not set on BAKE OR BAKE PROPERLY OVEN TEMP knob not set correctly Shelf position is incorrect Check Roasting or Baking Guides Oven shelf is not level Incorrect coo or cookware of improper sti is be...

Page 37: ...dvanced for long enough Both OVEN SET and OVEN TEMP knobs must be set at CLEAN setting A thick pile of spillover when cleaned leaves a heavy layer of ash in spots which could have insulated the area f...

Page 38: ...Notes 38...

Page 39: ...further help FIRST contact the people who serviced your appliance Explain why you are not pleased In most cases this will solve the problem NEXT if you are still not pleased write all the details incl...

Page 40: ...Read your Use and Care material If you then have any questions about operating the product please contact your dealer or our Consumer Affairs office at the address below or call toll free GE Answer Ce...

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