REFRIGERATION DATA
Note:
This data is based on store temperature
and humidity that does not exceed 75 (
°
F) and
55% R.H.
C6LE
Meat Produce Dairy
Discharge Air (°F)
29
29
31
Evaporator
(
°F)
21
21
24
Unit Sizing
(
°F)
19
19
22
Btu/hr/ft*
C6LE
Parallel
1985
1985
1890
Conventional
2100
2100
2000
*For all refrigeration equipment other than
Hussmann, use conventional Btu values.
DEFROST DATA
C6LE
Frequency (hr)
4
Defrost Water
10.5 lb/ft/day
(± 15%
based on case configuration and
product loading).
O
FFTIME
C6LE
Temp Term
(
°F)
48
Failsafe (minutes)
30
E
LECTRIC OR
G
AS
Not Recommended
Standard Defrost Thermostat
Close on rise: close 48°F – open 33°F
CONVENTIONALCONTROLS
Low Pressure Backup Control
CI/CO
**
C6LE
Meat
Produce
Dairy
Temp
(
°F)
14°/ 4°
17°/ 7°
17°/ 7°
Indoor Unit Only, Pressure Defrost
Termination (Temp °F)
**
48°
**Use a Temperature Pressure Chart to
determine PSIG conversions.
PHYSICAL DATA
Drip Pipe (in.)
1
1
/
2
Liquid Line (in.)
3
/
8
Suction Line (in.)
7
/
8
Estimated Charge (lb)***
C6LE
8 ft
3.2
12 ft
4.5
***This is an average for all refrigerant types
actual refrigerant charge may vary by
approximately half a pound.
Length (in.) Added to Lineup byEach
End or Insulated Partition
1
1
/
2
3 of 6
P/N 0407702B
HUSSMANN CORPORATION, Bridgeton, MO 63044-2483 U.S.A.
Lighted Shelf
(Optional)
C
O
I
L
C6LE
FAN
Refrigeration
Outlet
7
1
/
2
(191)
62
7
/
8
(1597)
45
5
/
8
(1159)
87
(2210)
22
(559)
66
5
/
8
(1693)
30
1
/
2
(775)
2
3
/
4
(70)
5
3
/
4
(146)
19
(483)
27
1
/
2
(699)
29
1
/
2
(749)
30
5
/
8
(778)
35
3
/
8
(899)
38
5
/
8
(981)
46
1
/
4
(1174)
4
3
/
8
(111)
7
(178)
14
1
/
8
(359)
6
1
/
8
(155)
Impact
C6LE
Meat/Delicatessen/Dairy
Precut & Packaged Produce
Multideck, 5 Display Levels
Dimensions shown as in. & (mm).
NSF Certification
These merchandisers are manufactured to meet ANSI /National
Sanitation Foundation (NSF
®
) Standard #7 requirements.
