3 of 6
P/N 0445823_B
Impact
RLT
With
INNOVATOR Doors
Frozen Food & Ice Cream
REFRIGERATION DATA
Note:
This data is based on store temperature
and humidity that does not exceed 75
°
F and
55% R.H.
FF
IC
Discharge Air (°F)
–5
–12
Evaporator (°F)
–11
–19
Unit Sizing (°F)
–14
–22
Btu/hr/Door
FF
IC
Parallel
1355
1430
Conventional
1380
1460
DEFROST DATA
FF
IC
Frequency (hr)
24
24
Defrost Water (lb/Dr/day)
1.2
1.3
(± 15%
based on case configuration and
product loading.)
E
LECTRIC
FF
IC
Temp Term (°F)
54
°
54°
Failsafe (minutes)
48
48
G
AS
Duration
(minutes)
22
22
O
FFTIME
Not Recommended
CONVENTIONAL CONTROLS
Low Pressure Backup Control
FF
IC
CI/CO (Temp °F)
*
–18°/ –34° –26°/ –45°
Indoor Unit Only, Pressure Defrost
Termination (Temp °F)
*
Not Recommended
*Use a Temperature Pressure Chart to
determine PSIG conversions.
PHYSICAL DATA
Drip Pipe (in.)
1
1
/
4
Liquid Line (in.)
3
/
8
Suction Line (in.)
7
/
8
Estimated Charge (lb)**
2 Dr
3.2
3 Dr
4.7
4 Dr
6.3
5 Dr
8.1
**This is an average for all refrigerant types.
Actual refrigerant charge may vary by
approximately half a pound.
Length Added to Lineup by each
Standard End (in.)
2
Optional End with Window (in.)
1
1
/
2
Optional Partition (in.)
1
1
/
2
32
(813)
5
3
/
8
(138)
RLT
FAN
C
O
I
L
30
3
/
4
(780)
34
1
/
2
(876)
39
(991)
42
1
/
8
(1070)
20
(508)
25
7
/
8
(657)
22
(559)
63
5
/
8
(1618)
89
(2261
)
85
1
/
2
(2172)
72
3
/
4
(1850)
Frame
34
(864)
7
1
/
8
(180)
6
1
/
4
(159)
Dimensions shown as inches & (mm).
Tall Reach-in 2, 3, 4 and 5 Door Models
NSF Certification
These merchandisers are manufactured to meet ANSI /National
Sanitation Foundation (NSF
®
) Standard #7 requirements.
HUSSMANN CORPORATION • BRIDGETON, MO 63044-2483 U.S.A. • WWW.HUSSMANN.COM
