3 of 9
P/N 0502642_A
HUSSMANN CORPORATION • BRIDGETON, MO 63044-2483 U.S.A. • WWW.HUSSMANN.COM
21
1
/
4
(540)
78
3
/
8
(1991)
26
3
/
4
(680)
25
1
/
4
(641)
37
(940)
28
1
/
2
(724)
21
1
/
4
(540)
Refrigeration
Outlet
M5NX-EP
25
1
/
4
(641)
53
5
/
8
(1362)
34
5
/
8
(880)
47
1
/
2
(1206)
FAN
C
O
I
L
3 In.
(77 mm)
Required
Air Gap
7
1
/
4
(183)
23
5
/
8
(600)
7
5
/
8
(194)
8
7
/
8
(225)
4
3
/
4
(120)
12
1
/4
(311)
Electrical
Case to Case
Connections
Dimensions shown as in. and (mm).
Multi-deck, 5 Display Levels, Low Front
REFRIGERATION DATA
Note:
This data is based on store temperature and
humidity that does not exceed 75
°
F and 55% R.H.
M5NX-EP
U
NLIT
L
IT
Discharge Air °F
32
30
Evaporator °F
28
26
Unit Sizing °F
26
24
Btu/hr/ft — Unlit Shelves
M5NX-EP
‡‡
Parallel
Conventional
U
NLIT
1520
1660
‡‡ Add 10 Btu/hr/ft
per shelf row
for LED fixtures.
Add 20 Btu/hr/ft
per shelf row
for fluorescent lamps.
DEFROST DATA
M5NX-EP
Frequency (hr)
6
Defrost Water (lb/ft/day)
10.5
(± 15%
based on case configuration and
product loading).
O
FF
T
IME
M5NX-EP
Time (minutes)
30
E
LECTRIC OR
G
AS
Not Recommended
CONVENTIONAL CONTROLS
Low Pressure Backup Control
M5NX-EP
CI/CO
*
19°F / 9°F
Indoor Unit Only, Pressure Defrost
Termination*
48°F
*Use a Temperature Pressure Chart to
determine PSIG conversions.
Estimated Charge (lb)**
M5NX-EP
4 ft
1.4
6 ft
1.9
8 ft
2.7
12 ft
3.9
**This is an average for all refrigerant types.
Actual refrigerant charge may vary by
approximately half a pound.
Impact
Excel
M5NX-EP
Meat / Delicatessen
NSF Certification
This merchandiser model is manufactured to meet ANSI/NSF
(National Sanitation Foundation) Standard #7 requirements for
construction, materials & cleanability.
