CARE AND CLEANING
Long life and satisfactory performance of any
equipment is dependent upon the care it receives.
To ensure long life, proper sanitation and mini-
mum maintenance costs, these merchandisers
should be thoroughly cleaned, all debris removed
and the interiors washed down, weekly.
Allow the case to cool for at least 45 minutes
before cleaning.
Fans
Fans should be shut off at the source. All deck
pans and air grilles are removable.
Exterior Surfaces
The exterior surfaces must be cleaned with a mild
detergent and warm water to protect and maintain
their attractive finish.
N
EVER USE ABRASIVE
CLEANSERS OR SCOURING PADS
.
Interior Surfaces
The interior surfaces may be cleaned with most
domestic detergents and sanitizing solutions with
no harm to the surface.
Do NOT Use:
• Abrasive cleansers and scouring pads, as these
will mar the finish.
• Coarse paper towels on coated glass or acrylic.
• Ammonia-based cleaners on acrylic parts.
• A hose on lighted shelves or submerge the
shelves in water.
• Solvent, oil or acidic based cleaners on any
interior surfaces.
• A hose on rail lights, canopy lights or any other
electrical connection.
Do:
• Remove the product and all loose debris to
avoid clogging the waste outlet.
• Store product in a refrigerated area such as a
cooler. Remove only as much product as can be
taken to the cooler in a timely manner.
• First turn off refrigeration, then disconnect
electrical power.
• Thoroughly clean all surfaces with soap and hot
water.
D
O NOT USE STEAM OR HIGH WATER
PRESSURE HOSES TO WASH THE INTERIOR
.
T
HESE WILL DESTROY THE MERCHANDISERS
’
SEALING CAUSING LEAKS AND POOR PERFOR
-
MANCE
.
• Take care to minimize direct contact between
fan motors and cleaning or rinse water.
• Rinse with hot water, but do NOT flood.
N
EVER INTRODUCE WATER FASTER THAN THE
WASTE OUTLET CAN REMOVE IT
.
• Allow merchandisers to dry before resuming
operation.
• Wipe down lighted shelves with a damp sponge
or cloth so that water does not enter the light
channel.
D
O NOT USE A HOSE OR SUBMERGE
SHELVES IN WATER
.
• After cleaning is completed, turn on power to
the merchandiser.
MAINTENANCE
ALWAYS SHUT POWER OFF
DURING CLEANING PROCESS.
Do NOT allow product to sit in a
non-refrigerated area.
WARNING
!
Coil fins are sharp
and pose risk of bodily injury –
use extreme care
when cleaning around them.
CAUTION
!
WARNING
!
P/N 0446551_A
5-1
Island & Multi-deck Island
HUSSMANN CORPORATION • BRIDGETON, MO 63044-2483 U.S.A.
