1-4
I
NSTALLATION
MERCHANDISER LEVELING
B
E SURE TO POSITION MERCHANDISERS PROPERLY
.
Level the merchandiser by all four corners.
Merchandiser(s) must be installed level to
ensure proper operation of the refrigeration
system, and to ensure proper drainage of
defrost water. Optional leg levelers can be
provided for this purpose.
OPTIONAL LEGS
NSF
®
approved legs replace the leg levelers if
required by local health codes. The legs raise
the case 6 inches for cleaning purposes. An
optional skirt kit can be provided to snap on
the legs.
SERIAL PLATE LOCATION
The serial plate is located on the interior left
wall of the merchandiser. It contains all pertinent
information such as model, serial number,
amperage rating, refrigerant type and charge.
This information will be needed to install, service
or order parts for the merchandiser.
REFRIGERATION UNIT ACCESS
The lower access panel may be removed by
lifting the panel straight upward and over the
screws on which it is hanging. The panel is
installed by reversing the above procedure.
Ensure lower access panel is flat against the
floor when installed to prevent air circulation
problems on self contained merchandisers.
Safe-NET III display is
mounted on left side of
access panel. Be careful not
to detach Safe-NET III
cable from display when
removing access panel.
SEALING MERCHANDISER TO FLOOR
If required by local sanitary codes, or if the
customer desires, merchandisers may be sealed
to the floor using a vinyl cove base trim. The
size needed will depend on how much variation
there is in the floor, from one end of the mer-
chandiser to the other. Sealing of the lower
front and rear panels on self contained models
may hamper their removal for servicing or
maintenance of the condensing unit.
NOTE:
Do not allow trim to cover any intake
or discharge grilles located in the lower front
panel.
P/N 0515258_E
U.S. & Canada 1-800-922-1919 • Mexico 01 800-890-2900 • www.hussmann.com
Serial Plate
Safe-NET III
Display
Lift up and
out to remove
access panel
Front Panel
Safe-NET III Display
Summary of Contents for SHM
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