CHAPTER IV
OPERATORS INSTRUCTIONS
This chapter covers operator’s responsibilities for daily pre-operation check, adjustments,
replenishing C02 and syrup supplies, cleaning, and sanitizing.
DAILY PRE-OPERATION CHECK
1. Make sure high-pressure C02 regulator's pound per square inch indicator is not in
shaded portion of dial. If so, C02 cylinder is almost empty and must be replaced.
NOTE:
This reading should be carried out at normal room temperature.
Make sure there is a sufficient syrup supply in all syrup containers. If not, replenish syrup
supply.
REPLENISHING C02 SUPPLY
NOTE: If pound per square inch indicator of high-pressure C02 regulator on C02
cylinder is in shaded portion of the dial, C02 cylinder is almost empty and should be
changed.
C02 supply must be checked daily and if necessary, replenished as instructed (see
CHAPTER II).
REPLENISHING SYRUP SUPPLY
Syrup supply must be checked daily and if necessary, replenished as instructed (see
CHAPTER II).
COOLING UNIT MAINTENANCE
NOTE: Air circulation through the condenser coil, required to cool the condenser
coil/compressor, is drawn in through vents at the top and sides, through condenser coil
and is exhausted out grills at the rear top and back of cover. Restricting air circulation
through the cooling unit will decrease its cooling capacity.
To avoid needless and sometimes costly repairs, it is imperative to keep condenser fins
clean. This may be accomplished by one of three methods. One method is use of a
condenser brush (a longhaired, soft bristle brush) to gently sweep fins of condenser
clean. Second method is to use a strong vacuum. The third method is to use C02 or an
air hose to blow out condenser. The latter method should only be attempted after normal
business hours to avoid dust contamination.
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