13
2
TECHNICAL SPECIFICATIONS
1
26
20
030
0.
fm
PERIMETER AREAS
The figure shows the minimum spaces required for the operator, the customer and
the maintenance technician.
Keys:
A –
Authorised operator area
(1)
B –
Customer service area
C –
Perimeter Area
D –
Aeration area of the refrigerated unit
(1)
During maintenance interventions, the minimum distance must be 700 mm.
min
500
min
1000
D
C
C
B
A
(1)
Summary of Contents for JOLLY Series
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