PAGE 11
BEFORE FIRST USE
IMPORTANT!
You should clean the ceramic cooktop surface (refer to the “Cleaning and Maintenance” section).
►
You should switch on one cooking zone at a time, for 5 minutes at the maximum setting. This will help to eliminate
any new smell that exists and evaporate any humidity that has formed on the heating elements during transit.
►
Do not burn off more than one zone at once.
►
You must place a saucepan filled half full with cold water on each cooking zone as you burn it off.
CONTROL KNOBS
►
All operations are performed by means of the 4 control knobs that can be found on the right hand side of the hob top.
►
The control knob should be turned anticlockwise or clockwise to select a heating level. The numbers around the
outside of each control knob indicate the power level that you have set the zone to.
►
A marking next to each control knob indicates which cooking zone that it controls. For example, this image (below)
indicates the top left heating zone.
SWITCHING ON A COOKING ZONE AND SETTING A POWER LEVEL
►
Turn the control knob of the cooking zone that you wish to cook on. The control knob can be turned anticlockwise or
clockwise.
►
The lower numbers (1-3) indicate the cooler cooking zone temperatures and the higher numbers (4-6) indicate the
hotter cooking zone temperatures.
IMPORTANT!
When you have finished cooking, make sure that you turn the control knob to the OFF position (“0”).
OPERATING YOUR COOKTOP
