24
November 5, 2015
Operation of cooking holes
Cooking holes have removable covers so that you can take
them off and put skillets directly over the heat from the smoke.
To take off the covers, you have to use the handle provided for
this purpose. It is set in the storage hole at the right hand of the
stove to keep it relatively cold.
To open a cooking hole:
1) Take the handle from its storage hole at the right of
the stove.
2) Insert the end of the handle into the opening of the
cooking hole cover.
3) Tilt the handle to the outside and lift up the opposite
side of the cooking hole cover.
4) Lift the cover and place it by the hole.
5) Bring back the handle into the storage hole.
6) Put your cooking pan over the cooking hole to cover
the entire hole.
To close the cooking hole:
1) Take the cooking hole handle from the storage hole
and insert the end of the handle into the opening of
the cooking hole plate.
2) Bring back the cover to the cooking hole.
3) Put back the handle in the storage hole.
WARNING:
DO NOT SUPPLY WOOD TO FIRE FROM THE
COOKING HOLE.
THE COOKING HOLE COVERS MUST BE IN
PLACE AT THE MOMENT OF LIGHTNING AND AS
LONG AS THE CHIMNEY IS COLD.
IF THE COOKING HOLE COVERS ARE HOT,
LEAVE THEM ON THE SURFACE OF THE STOVE.
TO AVOID SKIN BURN, NEVER LEAVE THE
COOKING HOLE HANDLE ON THE STOVE AND
STORE IT IN THE STORAGE HOLE.
AVOID USING NON-STICK COOKWARE
DIRECTLY OVER THE COMBUSTION CHAMBER.
THEY ARE NOT RESISTANT TO THE EXTREME
HEAT FROM THE COMBUSTION CHAMBER AND
THEY CAN BE DAMAGED.
Storage of the cooking hole handle
Cooking holes handle is set into the storage hole at the right
part of the stove to keep it relatively cold.
Storage of warming oven handle
The spring handles of warming oven are removable. You must
store them on the holder at the right back of the cook stove. If
you leave them on the oven cover, you have to use insulated
mitts to hold them. Preferably, use the cooking hole handle to
open and close the warming oven.
ATTENTION: Risk of burns if you touch directly the handles of
warming oven.