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HEATING PROCEDURE
Before heating procedure device must be properly connected.
• Place the device on the firm, plain and stable surface. It is recommended that the
source of cooling water or the tank and the drain is not more than 2 m away from the
pasteurizator.
• Connect water supply to inlet hose and pour secondary water to fill double layer pot.
• Connect drain hose to pasteurizator and into the drain.
• Pour desired amount of milk into the pot.
Minimum filling quantity: 20% of the total possible liquid quantity (10 liters)
• Connect power supply to electric closet.
• Turn on the machine – Turn the main switch on (located on the side of the electric
closet).
• Heating can begin when device is properly setup
• Press blue button to start the heating process. The red light is on. The display shows the
present temperature and begins to heat till set temperature is reached.
• After set temperature is reached heating transforms to holding, control unit beeps and
the yellow light is on. On display you can see the setting time which starts to countdown.
When it comes to ˝0˝ the voice signal beeps 10 times. Pasteurizer turns off automatically
and goes on standby.
When process is done, control unit beeps 10 times, pasteurizer turns off and your milk is
pasteurized.
COOLING PROCEDURE
Slowly open the valve on your water network or cooling tank, that you connected inlet
hose to. Cool water will slowly come into the pasteurizator and through outlet hose to
the drain or back to cooling tank (differs from your connection). Cooling speed depends
on cooling water temperature and flow. When desired temperature is reached, close the
water valve and switch device off.
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