Jason International, Inc. •
501.771.4477
Page 2 of 15
Customer Service : 800.255.5766
INSTALLATION INSTRUCTIONS
Remove the product from its packaging.
Read the entire
instructions prior to installing this product.
1. Disassemble the bath from its skirt by removing the six
(6) bolts located around the top perimeter of the skirt
with a 3/8” open-end wrench
(See Figure 1)
.
Do not throw
the bolts away
. They will be used to reattach the skirt to
the bath later.
2. Lift the bath out of the skirt.
3. Remove the bolts attaching the packing board to the skirt,
blower with stand and check valve, and the control box.
(See Figure 1.)
4. Set aside the template; tubing with 2 clamps; and remote
control (when supplied); to be used later. Each bath is
provided with a cardboard bath well protector that should
be kept in the unit throughout the bathroom construction
process. Overflow drains, fill spouts, and valves must be
installed according to the instructions herein.
5. An installation template is provided to locate the floor drain
location; sump area location; remote blower-tubing floor
cutout location; water inlet stub-out location; mounting
holes; and skirt center lines. Tape the template to the
sub-floor in its desired location.
6. Mark on the sub-floor the sump area location; the water
inlet stub-out location; and the remote blower-tubing floor
cut out location. Two remote blower tubing floor cutout
locations and water inlet stubout locations have been
indicated on the template. Choose the one that you prefer
for your installation.
7. Remove the template and cut out the floor.
The floor drain
location must be installed according to the template. This location
is critical to the proper installation of this product.
NOTe
: You must keep the template, it will be needed during the
next step of the installation process. (See Figure 2.)
NOTe:
The keypad and Sani-Design
TM
cleaning system
have not been installed. See the forma
TM
Collection
Field
Installation Instructions
for AirMasseur
®
keypad and Sani-
Design
TM
cleaning sytem.
Figure 1
Figure 2