Copies of the I/B. Please reproduce them without any changes
except under special instruction from Team International BELGIUM.
The pages must be reproduced and folded in order to obtain a
booklet A5 (+/- 148.5 mm width x 210 mm height). When folding,
make sure you keep the good numbering when you turn the pages
of the I/B. Don’t change the page numbering. Keep the language
integrity.
6
171130
Assembly page 6/13
Fax +32 2 359 95 50
16. Eggs in their shell or whole hard-boiled eggs must not be heated
in the microwave oven as they might explode.
17. Microwave heating of beverage can result in delayed eruptive
boiling, therefore care has to be taken when you handle the
container.
18. CAUTION: Do not fry food in the oven. Hot oil can damage
oven parts and utensils and even result in skin burns. Do not
warm up greasy foods in the microwave oven, as it might
catch fire.
19. Pierce foods with heavy skins such as potatoes, whole squash,
apples and chestnuts before cooking. Otherwise they might
explode.
20. The contents of feeding bottles and baby jars should be stirred
or shaken and the temperature should be checked before serving
in order to avoid burns.
21. Cooking utensils may become hot because of heat transferred
from the heated food. Potholders may be needed to handle the
utensil.
22. Before operating the microwave oven, make sure the glass tray,
the motor shaft and the roller ring are in correct position inside the
oven.
23. Make sure the openings of microwave resistant receptacles are
neither obstructed nor covered in order to avoid that they explode
during operation.
24. Do not place the preparation directly on the glass tray, but put it
in a microwave resistant receptacle.
25. Food containing a mixture of water and grease should be left 30
to 60 seconds in the oven when switched off to allow the mixture
to come down to avoid bubbling, especially when a beef cube is
added.
26. It is necessary to clean the cavity of your oven regularly and to
remove any residual of food. Food remains on the heating
elements of the oven will produce smoke and bad smells.
27. Please note: Should the symbol
be indicated on a certain
surface, you need to be careful when handling the product. This
symbol means: CAUTION, this surface may get very hot during
use.
