19
RACK
APPROX. TIME
APPROX. TIME
FOODS
POSITION
FIRST SIDE
SECOND SIDE
Beef
Steak, 1” thick, Medium
6
8 minutes
7 - 12 minutes
Well
6
10 minutes
8 - 14 minutes
Hamburgers, 3/4” thick, Well
6 or 7
5-9 minutes
6 - 9 minutes
Pork
Bacon
6
6 - 10 minutes
(no turning)
Chops, 1”
6
10 - 11 minutes
12 - 14 minutes
Ham Slice
6
5 minutes
3 - 7 minutes
Poultry
LO Broil
LO Broil
Breast Halves
4
15 minutes
15 - 25 minutes
Seafood
Fish Steaks, buttered, 1” thick
6
10 - 15 minutes
(no turning)
Lobster Tails, 3-4 oz. each
5
7 - 10 minutes
(no turning)
Broiling Chart
Note:
This chart is a suggested guide. The times may vary with the food being cooked.
Oven Racks
The oven has two racks (three if convection, select models).
All racks are designed with a lock-stop edge.
To remove:
1. Pull forward to the “stop”
position.
2. Lift up on the front of the
rack and pull out.
To replace:
1. Place rack on the rack
support in the oven.
2. Tilt the front end up slightly; slide rack back until it clears
the lock-stop position.
3. Lower front and slide into the oven.
CAUTION
•
Do not
attempt to change the rack position when the oven
is hot.
•
Do not
use the oven for storing food or cookware.
Oven Light
The oven light automatically comes on when
the door is opened. When the door is closed,
press the
Oven Light
pad to turn the oven
light on and off. A beep will sound every time
the Oven Light pad is pressed. If the oven light is on when the
door is opened, the light will go off when the door is closed.
Oven Bottom
Protect oven bottom against spillovers, especially acidic or
sugary spills, as they may discolor the porcelain enamel. Use
the correct pan size to avoid spillovers and boilovers.
Do not
place utensils or aluminum foil directly on the oven
bottom.
Oven Fan
A convection fan (select models) is used to circulate hot air in
the oven when the convection feature is selected.
Important:
The convection fan will automatically stop when
the oven door is opened.
Oven Vent
The oven vent is located along the back edge of the cooking
surface.
When the oven is in use, the area near the oven vent may
become hot enough to cause burns. For best baking results,
do not
block the vent opening.
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Summary of Contents for JER8885RAB
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