37
5.6.4
Calibration of fresh milk
Different milk sources produce different concentrations, and fresh milk needs to be calibrated. The calibration
should ensure that the milk source is sufficient.
Calibration steps for fresh milk:
1. Empty the measuring cup under the outlet mouth, and move the outlet mouth down to the lowest position.
2, long press, the top left corner of the screen, enter the password (administrator: jn9527) in the pop-up dialog
box, click "OK".
3, machine management background. Click on "drinks Management" and select "Fresh Milk".