Congratulations
STEP TWO continued...
Turn the lighting rods’ gas valve (at base of rod)
ant-clockwise. Light rod and place inside the
oven above the gas burner, on the right hand
side.
Switch gas control valve on (bottom right hand
side of oven). Once the entire burner is alight
you can switch the lighting rod off. The lighting
rod is only used again when the oven needs to
be re-lit.
Each oven is set at the factory, but if for some
reason the oven makes a whistling noise once
the burner is lit, you can adjust the air screw at
the bottom right hand side of the oven until the
noise goes away and you have a blue flame.
You are now on your
way to an exciting
cooking
experience...
The oven takes between 15 and 20 minutes on
high to reach optimum cooking temperature for
pizza baking. Keep young children away from
the appliance when in operation. DO NOT touch
the floor of the oven when it is in operation, as
it is extremely hot, DO NOT close the oven door
during cooking or while heating the unit. The
door is designed as a preparation surface and
to minimize dirt while not in use.
NOTES:
•
Read operating instructions carefully before
use of your oven.
•
There are no present service intervals on
this appliance, however take note of the
following:
• Check for kinks in the hose
• Check hose clamps periodically.
• After approx. 20hrs of usage, tap under
side of burner gently when lit to burn
off excess carbon
• Make sure the burner is always free from
obstructions.
• Never close off the extraction
vent/chimney of oven
• Always be able to see flame clearly.
Your oven is supplied with a high-pressure
gas regulator (110kpa), stainless steel gas
burner and gas lighting rod. These items are
all set up and ready to connect to your gas
cylinder.
The oven uses LPG gas and should only be
used for domestic use.
Remember that your oven must always be
used in a well ventilated area due to the oven
causing depletion in oxygen. If the oven
needs to be installed with gas lines other
than the ones supplied, then the oven may
only be installed by a registered LP Gas
installer. You should sign an acceptance form
only once the installation has been
completed to your satisfaction.
...on your purchase of the most
exciting cooking apparatus yet
devised. We hope you enjoy
many hours of cooking and
entertainment.
Installation
Enjoy...
let your
imagination
be your limit.
Please Note:
After lighting your oven for the first time, we
advise that you set the flame to a medium/ low
heat ( +- 80mm) and let it burn for approximately
one hour, switch the oven off and let it cool
down completely. This is called " Burning in
your oven".
The next time you light your oven it will be ready
for cooking...
STEP TWO
DO NOT SWITCH THE GAS ON until you have your
lighter or matches ready for lighting the oven.
Make sure that the main gas valve for the burner
is in a vertical position so that there is no gas
running to the burner.
Check that the valve on the lighting rod is closed
(turn clock-wise)
Once all of the above checks have been done, you
may now open the gas bottle.
Before igniting anything make sure you can not
smell or hear any gas leakages. If any smell or
leakage occurs, switch the gas off immediately!!
You can also mix a soapy solution 1:1 (soap &
water) and place solution on all visible joins, if
there are any bubbles, switch off the gas. And
contact the manufacturer immediately.
You can do this periodically to check for leakages,
and when you change your gas bottle check that
the O-ring is still in good shape.
* if any burn back occurs, close gas at cylinder
and wait for 3-4 minutes, then relight, If problem
persists, contact manufacturer.
STARTING THE OVEN
STEP ONE
Once your oven is set up jn the desired position,
you need to connect the gas regulator to your L.P.
gas bottle. Remember that the gas thread is anti-
clockwise. Either 9,12, 19 or 48kg gas cylinders
can be used. The pressure of this regulator is pre
set to 110 Kpa and runs at 0-4,5kg's an hour.
Enjoy...
let your
imagination
be your limit.
